Supervisor
MANGA SUSHI RESTAURANT
مجموع سنوات الخبرة :10 years, 1 أشهر
Date of Employment December 1, 2009 - January 31, 2014
Location Jumeira Dubai, U.A.E.
Company MANGA SUSHI RESTAURANT
Position Supervisor
Job Description
➢ To maintain a good level of personal presentation
➢ To actively follow company policies
➢ To maintain accurate administrative/records as directed
➢ Demonstrate positive leadership style with an enthusiastic, positive, committed and flexible attitude.
➢ Assist the supervision of the employees in compliance to health and safety policy within the team.
➢ Assist with management of stock, wastage and sales figures.
➢ Assist with forecast, budgets and work targets.
➢ Assist in development and motivation of team promotes efficiency.
➢ Generate new idea and innovative ideas to enhance and improve department.
➢ Maintain equipment/product area effectively, efficiently and securely in line with the best practice and company policy.
Date of Employment June 26, 2008 - November 30, 2009
Location Jumeira Dubai, U.A.E
Company MANGA SUSHI RESTAURANT
Position Server
Job description
➢ To be responsible for all the aspects of the operation for the shifts assigned under your supervision
➢ To have a sound knowledge of the menu and beverage list and assist the guest explaining the items listed on the food and beverage menu
➢ Responsible for ensuring the mis-en -place ready for service
➢ To up sell slow moving items while taking orders to help maximize the outlets revenue
➢ To report any guest complaints immediately to the superior
➢ Maintain professional, courteous relationship with all other staff, friendly and helpful attitude
➢ Obtain comments and suggestions from guest, which will help further improve the quality of our Food and Beverage ser Perform other related duties and special projects as and when assigned
➢ Be an example of professional attitude, behavior and appearance, this also includes honesty, punctuality, fairness, hard work and general leadership
Date of Employment Sept.13, 2005- May 24, 2008 ( 3 years in Service)
Location Greenbelt 3, 3rd flr Manila Philippines
Company FISH & CO. (Bistro Group:Friday's, Italiannis & Outback)
Position HOSTESS/SERVER
Job Description
➢ Responsible in Handling Customer Complaint
➢ Entrusted to handle employees welfare such as schedule for the meals, tips
➢ Responsible on handling Bookings, Banquet/Reservations.
➢ Leading the guest to their respective assigned table. Taking orders to the guest and assisting guest to their needs.
➢ To Provide an exceptional dining experience;
➢ Responsible for smooth execution of service sequence and customer needs at all times.
➢ Responsible by taking order, serve the order, check back, print bill & present change.
➢ Responsible for the fast and accurate processing of customer transaction in terms of the purchased entered into the system correctly and receives the right quantity and quality of merchandise and official transaction records.
➢ Ensure proper safekeeping of cash sales and petty cash fund to avoid variances to be audited.
➢ Perform other duties as the manager or supervisor may direct.
Date of Employment April 14, 2004 - August 30, 2005
Location Manila, Philippines
Company MARITHE FRANCOIS GIRBAUD
Position Cashier
Job Description
➢ Responsible for the fast and accurate processing of customer transaction in terms of the purchased entered into the system correctly and receives the right quantity and quality of merchandise and official transaction records.
➢ Ensure proper safekeeping of cash sales and petty cash fund to avoid variances to be audited.
➢ Maintain the housekeeping: store records, reports & important documents.
Assist the store supervisor in Admin work such as: Monthly sales report (lotus notes & sales dumping) (Proc in & Proc out) of information's.
Date of Employment October 18, 2002 - January 28, 2004
Location Manila, Philippines
Company CELEBRITY SPORTS, PLAZA
Position Marketing Assistant
Job Description
➢ Develop awareness and demand for the product using effective telemarketing strategies.
➢ Prepares business proposals to the respective clients
➢ Prepares weekly/monthly clients sales reports.
➢ Conduct business presentation, mall exhibits and saturation.
Date of Employment April 17, 2002 - October 17, 2002
Position Marketing Coordinator
Job Description
➢ Responsible of processing of Reservation card & encode slips.
➢ Responsible of verifying documents regarding data checks.
➢ Coordinate to the agents regarding contracts or requirements as the case may be
a. College Date 199 7- 2001 School COLEGIO DE SAN LORENZO Course Bachelor of Science in Business Administration Major in MANAGEMENT Congressional Avenue, Project 6, Quezon City b. Other Job Related Trainings Date May 18, 2008 up to November 20, 2008 (6 Mos. On-the-Job Training) Institution/Location Dubai U.A.E Training Course In Service Training/ Opening Team Management Training Conducted by: SGI Hospitality Management Team Date Institution/Location Dubai U.A.E Training Course Certificate on- Basic Food Hygiene Training Course (BOECKER FOOD SAFETY) c.Achievements