Joanne Espeno

Compliance of GMP, S.O.P. and HACCP
•Responsible in ensuring that production will start as plan
•Review daily achievement of targets and report variances during on-the-floor and review meetings.
•Plan and manage the day-to-day allocation of resources (equipment, people, materials and systems) in order to efficiently, safely and cost effectively achieve performance targets as agreed with production management.
•Provide direction, leadership, development and support to direct reports through empowerment, teamwork, on the job assignments and continuous improvement to meet current and future business requirements.
•Understand internal and external regulations, procedures and policies and apply them fairly and consistently in accordance with established SOP’s.