John Adams Dapiaoen

Responsible for overseeing restaurant operations including the issues pertaining to guests' dining experience, such as quality control, staff management, and health and safety regulations. Assists in developing the corrective action plan and trains team members to improve the quality of service. Supports the management in achieving the goals. Directs and motivates team members to achieve financial goals and guestVoice scores, by setting daily and monthly goals in terms of sales and creating wow stories.
ACCOMPLISHMENTS
#1 Chinese Restaurant in Riyadh TripAdvisor and #7 of 863 Restaurants in Riyadh TripAdvisor 2020 Travelers' Choice TripAdvisor Restaurant of the Year Saudi Arabia BBC Good Food Awards 2019 Only Food and Beverage outlet won the hotel's Lightning Strike competition for guestvoice monthly score goal. 2019 Employee Engagement Survey - 100%