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Karem Lotfy, Quality Leader- Middle East And Africa- Kraft Foods International

Karem Lotfy

Quality Leader- Middle East And Africa- Kraft Foods International

Kraft Foods International

Lieu
Egypte - Le Caire
Éducation
Baccalauréat, Agriculture and Food science
Expérience
16 years, 3 Mois

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Expériences professionnelles

Total des années d'expérience :16 years, 3 Mois

Quality Leader- Middle East And Africa- Kraft Foods International à Kraft Foods International
  • Egypte - Le Caire
  • novembre 1996 à janvier 2013

support the 26 Kraft plants a cross Middle East and Africa (MEA) region for the following programs:
- HACCP, GMP
- Quality Management System
- Supplier qualification and audit program
- ISO9K, 22K FSSC
- Internal audit
- Six Sigma

Éducation

Baccalauréat, Agriculture and Food science
  • à Assuit University
  • janvier 1996

* 1993-1996 Assuit University-Egypt * Bachelor of food science and Agriculture * Grade: Good.

Specialties & Skills

CHEMISTRY
+Endorse 1
Six Sigma
+Endorse 0
Food Quality
+Endorse 0
HACCP
+Endorse 0
FMCG
+Endorse 0
GMP
+Endorse 0
BLACK BELT
+Endorse 0
CONFLICT MANAGEMENT
+Endorse 0
EXCEL
+Endorse 0
FOOD PRODUCTION
+Endorse 0
GMP
+Endorse 0
HACCP
+Endorse 0
ISO
+Endorse 0
MS EXCEL
+Endorse 0
MS WORD
+Endorse 0

Langues

Arabe
Expert
Anglais
Expert

Adhésions

Food Safety System certification 22000
  • member
  • August 2012

Formation et Diplômes

NA (Certificat)
Date de la formation:
July 2008
Valide jusqu'à:
July 2008
Internal team (Certificat)
Date de la formation:
March 2005
Valide jusqu'à:
March 2005
Passed, have certificate (Certificat)
Date de la formation:
June 2006
Valide jusqu'à:
June 2006
Yes (Certificat)
Date de la formation:
November 2011
Valide jusqu'à:
June 2012