Kathleen Macapundag

1. Looks after the necessary preparation before the start of operation,
2. Smile then greet the guests.
3. Sit the guest and offer a hand menu.
4. Take and confirm the order
5. set. up the table and deliver the order
6. Attend to guests inquiries, request and complants.
7. give the check upon guests request
8. payment process, and
9. express gratitude tp the guest while leaving

1. Greeting customers
2. Advising customers on products
3. providing the best customer service possible
4. handling claims
5. processing returns and exchanges
6. building customer loyalty
7. preparing merchandise for sale
8. assisting in the display of merchandise
9. updating sales logs

1. operate office machines, such as photocopiers and scanners, facsimile machines, voicemail system and personal computers.
2. maintain and update filing, inventory, and database system, either manually or using computer.
3. compile, copy, sort, and file records of office activities, business transactions, and other activities.
4. review files, records and other documents to obtain information to respond a request.