KIRONDE Abdul rahuman

Supervise and coordinate daily housekeeping operations.
Assign tasks and monitor staff performance.
Inspect guest rooms and public areas to ensure cleanliness and quality standards.
Train and mentor new housekeeping employees.
Manage housekeeping supplies and inventory.
Coordinate with the Front Office and Maintenance departments to ensure rooms are ready on time.
Handle guest requests and resolve housekeeping-related issues professionally.
Ensure compliance with hotel policies and health and safety regulations.

Clean and prepare guest rooms to hotel standards.
Change bed linens, towels, and replenish guest amenities.
Clean and sanitize bathrooms and public areas.
Vacuum, mop, dust, and maintain assigned areas.
Report maintenance issues and lost-and-found items.
Follow proper cleaning procedures and safety guidelines.