Laurene Marambaud, Demand Planning Specialist

Laurene Marambaud

Demand Planning Specialist

adidas

Location
United Arab Emirates - Dubai
Education
Master's degree, Food Industry/Supply Chain activities
Experience
16 years, 0 Months

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Work Experience

Total years of experience :16 years, 0 Months

Demand Planning Specialist at adidas
  • United Arab Emirates - Dubai
  • My current job since July 2013

Lead UAE - All Adidas categories
Responsibilities:
-Ensure Demand Planning process
-Challenge and coordinate sales forecast meetings between sales and Marketing
-Improve current Integrated Business Planning process

Local and Export Supply Planner at NESTLE/HERTA FRANCE
  • France
  • March 2012 to March 2013

➢ Local and Export Supply Planner
Saint-Pol and Illkirch factory (France), 51 SKUs (stock keeping units) for France and 49 SKUs (stock keeping units) for Belgium, chilled products, Annual French Business volume: 14 230T, Annual Belgian volume: 4 783T
Responsibilities: - Demand planning: Analyze and Update daily forecast data entry (week/week + 1)
- Supply Network planning: Generate and review order forecasts to serve as a guide for suppliers for production and capacity planning on 18 Months
Implement stock policies and Monitor Stock quality
Manage Quality process and Systems
Develop and Update existing or creating new collaboration rules and service level
agreements between markets
- Distribution Resource planning: Monitor and create dispatch plan between distribution
centers
Anticipate and Manage transport plan, storage capacity and modifications of route
Planning
Results: 99.3% annual case fill rate vs target: 99% (France and Belgium)
Truck occupancy rate: 32.4 pallets vs target: 32 pallets
3.8 days of stock Level occupation vs target: 5 days

NCE (Nestle Continuous Excellence) Goal Alignment Pillar (Head Project management) at NESTLE/HERTA FRANCE
  • France
  • March 2012 to March 2013

N.C.E. is a structured method developed by Nestlé Company in order to improve quality and efficiency of processes.
Scope: All Supply Chain Head office departments: Transport, Supply planning, Event Management, Demand planning, customer service: 35 people
Responsibilities:
Create the project team, develop the objectives/goals of each and assign individual responsibilities
Devise the project work plans and make revisions periodically
Ensure that all activities related to the project deployment move according to predetermined schedule

Project Manager at NESTLE FRANCE
  • France
  • October 2009 to March 2012

➢ Project Manager: Local (co-packing) and Import projects Portfolio: From 50 to 100 projects (co-packing/Import/Promotional projects)
Responsibilities: - Develop strong relationships within the business, other head office departments,
Factory team and suppliers to ensure cohesive communication flow and issue follow-up
- Manage project to monitor potential variances in term of: cost, quality or time
- Ensure continuous process improvement by a posteriori analysis of projects

Import Supply Planner at NESTLE FRANCE
  • France
  • February 2011 to March 2012

➢ Import Supply planner
San Sisto factory (Italy), 28 SKUs (stock keeping units), Brands: Crunch, Galak, Kit Kat Ball, Top Crunch, Annual French Business volume: 6 765T
Responsibilities: - Same activities than described Above for Supply Network planning
Results: 99.4% annual case fill rate vs target: 99.1%
44 days of stock Level occupation vs target: 46.8 days
Responsible for stock management during a range brand (Crunch) renovation
project (New EAN codes): 99.8 % case fill rates and no obsolete stocks

Co-manufacturing Project Manager at NESTLE FRANCE
  • France
  • March 2009 to September 2009

➢ Co-manufacturing Project Manager/ Internship Responsibilities: - Manage European project of " Lion " Bar chocolate between 12 countries
- Design and Implement standard planning to monitor Innovation/Renovation projects

Assistant Data management France-BENELUX at KRAFT FOODS France
  • France
  • January 2008 to December 2008

➢ Assistant Data management France-BENELUX/ Internship (Erasmus semester)
- Monitor the performance and the optimization of data transmission by SAP system - Manage and Implement cross-functional project of data cleansing in SAP data system

Education

Master's degree, Food Industry/Supply Chain activities
  • at Ecole Nationale Supérieure d'Agronomie et des Industries Alimentaires-
  • September 2009

ENSAIA : National Engineering School of Agronomy and Food Science, Nancy (FRANCE) specialising in Supply Chain.

Master's degree, Supply Chain Management
  • at APICS
  • January 2009

BASICS: Post-graduate Diploma in Supply Chain Management

Master's degree, Food Safety and Control
  • at London South Bank University
  • January 2008

Master Food Safety and Control at London South Bank University (Erasmus semester)

Specialties & Skills

Continuous Improvement
Stock Management
Project Collaboration
Supply Chain
CAPACITY PLANNING
SAP R/3 5.0
NETWORK PLANNING
PROCESS IMPROVEMENT
PROJECT MANAGER
EXPORT AND IMPORT PLANNING
SUPPLY CHAIN
Pack office 2009

Languages

English
Expert
French
Expert
Italian
Beginner

Training and Certifications

DMAIC white Belt (Certificate)
Date Attended:
September 2012
Valid Until:
September 2012