Lily إيدو

1. *Clean and maintain all rooms* by dusting, vacuuming, mopping, making beds, and changing linens to keep the home or hotel spotless.
2. *Laundry and ironing* by washing, drying, folding, and ironing clothes, towels, and bed sheets to a neat, presentable standard.
3. *Kitchen and dining upkeep* by washing dishes, wiping counters, cleaning appliances, and keeping the kitchen hygienic and organized.
4. *Organize and declutter* by arranging furniture, storing items properly, and ensuring every area looks tidy and welcoming.
5. *Report and restock* by checking for damaged items, reporting maintenance issues, and refilling household supplies like toiletries and cleaning products.

1. *Clean and sanitize all areas* by sweeping, mopping, dusting, vacuuming, and disinfecting surfaces to maintain high hygiene standards.
2. *Handle waste management* by collecting trash, replacing bin liners, and disposing of waste safely according to company procedures.
3. *Restock supplies* like toilet paper, soap, paper towels, and cleaning materials so areas are always well-stocked and ready to use.
4. *Clean and maintain equipment* by using cleaning tools properly and reporting any damaged furniture, fixtures, or machines that need repair.
5. *Follow safety and quality standards* by using chemicals correctly, wearing PPE, and keeping work areas safe and organized at all times.

1. *Take customer orders* accurately and politely, then communicate them to the kitchen staff to ensure the right dishes are prepared.
2. *Serve food and drinks* promptly while keeping tables clean and presentable throughout the customer’s visit.
3. *Handle payments and billing* by operating the POS system, processing cash/card payments, and giving correct change/receipts.
4. *Provide excellent customer service* by answering menu questions, handling special requests, and resolving complaints with a positive attitude.
5. *Maintain hygiene and setup* by cleaning tables, refilling condiments, setting up dining areas, and following food safety standards.

1. *Greet visitors and guests* with a professional, welcoming attitude to create a strong first impression for the company.
2. *Handle all communication* by answering phone calls, emails, and messages, then directing them to the right person or department.
3. *Manage schedules and bookings* by organizing appointments, meetings, and conference room reservations to keep the day running smoothly.
4. *Maintain the reception area* so the front desk, lobby, and waiting area stay clean, tidy, and presentable at all times.
5. *Support office admin tasks* like filing, data entry, handling mail/parcels, and assisting customers with basic inquiries.