Quality Control Officer
Sawabash Instant Noodle Factory (Indomie)
Total des années d'expérience :12 years, 6 Mois
Received row material and took samples.
•Chemical analysis of samples taken from RM (Cooking oil, Flour, Seasoning powder/oil & the other Ingredient), production process, final product & Cip solutions.
•Prepared of measuring solutions and calibration of lab- apparatuses.
• Monitoring of all production process.
•Control of GMP, GLP & Safety procedure.
•To make sure that the product delivered to consumer in good storage condition (Feed back of market).
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•To make sure that the final product quality inevitable.
•Contribute to develop the production process and obtain certificates such as ISO & HACCP.
•Coordinat with other department in addition to Improve the facility forward.