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Mamoun Al otaibi, General Manager

Mamoun Al otaibi

General Manager·Zowadet Baladna Factory

Jordan

Bachelor's degree, Business Administration

Work experience

Total years of experience: 21 years, 5 months

General Manager

January 2018 - Present

Zowadet Baladna Factory

Doha, Qatar

January 2018 - Present

Operational Leadership: Spearheaded Qatar’s top-ranked meat processing facility,
achieving 13, 116-ton annual capacity (single shift) with 69% export allocation to GCC,
Iraq and Jordan.
. Project Execution: Led $14M+ MOCI-approved project from concept to handover,
aligning with Qatar National Vision 2030’s food security goals.
. Local Market Dominance:
Achieved 90% penetration in Qatar’s key retail and HORECA accounts, establishing factory-
branded products as market leaders.
. Global Franchise Partnerships:
Finalized exclusive supply agreements with Texas Chicken (Qatar franchise), driving recurring
revenue.
Certified as a supplier for Texas Chicken across 7 countries, enabling cross-border distribution.
. Pipeline Development: In process plans to manufacture Sadia and KFC branded

Company industry:
FMCG
Job role:
Manufacturing

General Manager

January 2016 - December 2018

Universal Factory

Dammam, Saudi Arabia

January 2016 - December 2018

Refreshed operations via factory renovation, Relaunch Prime Brand with new products
(FPP), and brand relaunch, boosting sales by 35% and NP by 22%.
. Slashed operational waste by 18% through lean manufacturing and staff training.

Company industry:
FMCG
Job role:
Manufacturing

General Manager

May 2008 - December 2016

Vita Food Factory (Pan Gulf Holding)

Dammam, Saudi Arabia

May 2008 - December 2016

Acquisition & Modernization: Positioned Vita for acquisition by JBS Group (Seara Foods) via
facility/tech upgrades.
. Product Innovation: Launched KSA’s first FPP (Zinger Strips & cold cuts); expanded into child-
focused meats and frozen lines.
. Production Scale: Installed new automated lines to meet surging demand for signature
products.
. Market Penetration:
Achieved top 3 brand status in Saudi processed meats within 3 years.
Secured shelf space in all hypermarkets (Carrefour, Panda) + key MENA accounts.
Strategic Partnerships: Became certified manufacturer for Burger King GCC and regional
distributors.

Company industry:
FMCG
Job role:
Manufacturing

Business Development Manager

January 2005 - December 2008

Pan Gulf Holding

Khobar, Saudi Arabia

January 2005 - December 2008

Established Consumer Products Division with 3 regional branches (Central/Western/Eastern
KSA) Province, deploying full logistics, sales, and marketing teams; secured distributorships for
Vita, Radwa, Khazan Brands, and dry brands such as Chtoura, HIENZ, Virginia, Fresh N Soft,
Khazan, Classico, Tiffany, Alfa, Hermans, Rasna, Algood, Altoro, and Kohinoor(rice), driving
42% frozen meat sales growth.
. Strategic Partnerships: Negotiated contracts with international suppliers, enhancing Pan
Gulf’s position as a leading FMCG distributor.

Company industry:
FMCG
Job role:
Sales

Education

Rani Durgavati University

August 1987

August 1987

Bachelor's degree, Business Administration

India

GPA (point): 4 out of 4

GPA (point): 4 out of 4

Business Administration

Skills

New Business Launches
Expert
New Business Launches
Expert
Operations Management
Expert
Operations Management
Expert
Business Development
Expert
Business Development
Expert
Sales Management
Expert
Sales Management
Expert
Project Management
Expert
Project Management
Expert
• Project Management
Expert
• Project Management
Expert
• Market Optimization
Expert
• Market Optimization
Expert
• Strategic Planning
Expert
• Strategic Planning
Expert
• Client Relationship Management
Expert
• Client Relationship Management
Expert
• Results and Achievements
Expert
• Results and Achievements
Expert
• Operations Management
Expert
• Operations Management
Expert
• Sales Management
Expert
• Sales Management
Expert
Project Management
Expert
Project Management
Expert

Languages

English
Expert
Arabic
Native Speaker

Training and Certifications

Training
Highfield Level 4 International Food Safety Management
Highfield
Jun 2022