Operations Manager/Production Manager
Tonyâs Food s.a.r.l
Total years of experience :0 years, 0 Months
Lead and direct efficiently and effectively the entire operations and production facility of 30 headcount with a turnover of
$900, 000/yr.
Set the whole Processes & Procedures of Production & Operations of Tonyâs Food
Reduced costs by 2.5% within a short period of time
â- Production Management, Cost & Operational Efficiencies:
Utilized production machines. Maintained consistency of production. Oversaw product quality.
Unified the product weight standards & outsourced raw materials reducing waste &cost of goods by 7%&5.5% .
Negotiated with suppliers and proved terms of payment. Launched new items after market research.
Optimized fuel and Diesel consumption of the production machine by -----
â- Financial Management, Stakeholders Management:
â® Coordinated with finance, marketing & store managers on the action plan to cut costs to the minimum.
â® Took action on closing unproductive facilities. Implemented P&L for each affiliate facility.
â® Rescheduled and planned labor hours. Cancelled overtime.
Life Insurance | Retirement Plans | Educational Plans | Saving Plans | Strong Communication Skills
í ¾í²§ Achieved the target of $800K bringing 48 insurance policies using my network and communication skillsí ¾í²§
Ibdaa 2018 is a project
Small &Medium Enterprises
Budget Managementí ¾í²§ Asset Liability Management í ¾í²§ Accounting Data Management í ¾í²§ Market Research í ¾í²§ Commercial Loans
Approval í ¾í²§ Customer Service í ¾í²§ Financial Advisory í ¾í²§ Mortgage Loans í ¾í²§ Collection í ¾í²§ Client Relationship
courses: â Certificate of Taxation
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