Steward
Burj Al Arab - Jumeirah International
Total des années d'expérience :1 years, 2 Mois
• Consistently offers professional, engaging and friendly service Report for duty punctually, in the correct uniform, clean and neatly pressed with your name-tag clearly visible.
• Assist in the set up and break down of service areas for all special functions (buffet, barbecue, etc).
• Cleans stoves, ovens, grills, refrigerators, and using cleaning solutions, brushes and wash cloths.
• Washes utensils, such as pots, pans, and trays by hand using cleaning detergents. Washes dishware, glasses, and cutlery by hand or machine. Occasionally polishes utensils. Drains dries and stacks items after washing.
• Assist kitchen team in replenishing food items, crockery, cutlery, etc, on special functions/busy periods.
• Check equipment daily to ensure they are in good working condition and promptly report any defects/malfunctions to the Stewarding Supervisor or a senior person.
courses: Vocational Course in Computer Literate