Mitterand Nyuyunda  Bantar , Senior Barista/Stock Controller

Mitterand Nyuyunda Bantar

Senior Barista/Stock Controller

Mzllah Coffeehouse and Artisan Roastery

Location
United Arab Emirates - Fujairah
Education
Higher diploma, Business Finance and Management
Experience
9 years, 7 Months

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Work Experience

Total years of experience :9 years, 7 Months

Senior Barista/Stock Controller at Mzllah Coffeehouse and Artisan Roastery
  • United Arab Emirates - Fujairah
  • My current job since October 2021

• Barista Trainings in brewing, Barista skills and sensory which help increase the quality of beverages served.
• Quality Control which included Inventory, internal audits, Ordering and customer surveys.
• Interacted with customers in a pleasant manner to promote a fun, positive atmosphere during busy periods.
• Increased customer satisfaction by resolving issues.
• Made product recommendations based on a thorough understanding of each customer's needs and preferences.
• Increased store sales to by upselling to more than 20%.
• Coffee evaluating and scoring with the Roastery through cupping sessions.
• Gave customers detailed information on beverage preparation and offered samples of the latest brews.
• Looked after equipment and made minor repairs to keep the coffee machines running smoothly.
• Developed team communications and information for meetings.
• Maintained supply levels at the counter and in customer areas to meet typical demands and prevent shortages.
• Pushed for operational changes that resulted in cost savings and higher profit margins by 30%.
• Solved issues, improved operations, and provided excellent customer service.

Senior Barista at Not A Space
  • United Arab Emirates - Sharjah
  • October 2019 to October 2021

❖ Menu creation and beverage development.
❖ Calibrating the espresso machine and grinders.
❖ Quality Control and barista trainings
❖ Welcoming customers into the shop and presenting, Explaining, and helping them to choose based on the preferences and available drinks.
❖ Solving customer’s problems daily and giving feedback to the management.
❖ Preparing and serving Specialty Coffee drinks like V60, Chemex, AeroPress, Syphon, Kalita wave and many more.
❖ Taking customers on a coffee journey from the farm to the cup and teaching coffee to customers to create lasting impressions and loyalty.
❖ Preparing hot and cold drinks such as café latte, Spanish latte, cappuccino, piccolo, cortado, flat white and macchiato and many signature drinks.

Head Barista/Manager at 88° Specialty Coffee House
  • United Arab Emirates - Ajman
  • October 2017 to October 2019

⮚ Menu development and creating several recipes for the Menu.
⮚ Calibrating the espresso machines and grinders daily to get the best possible espressos
⮚ Increased the flow of customers into the shop by providing them with the best specialty coffee drinks and its information.
⮚ Taking inventory daily and replenishing coffee beans, and accessories.
⮚ Accurately rings sales orders into the cash register and counts back change to customers in a courteous and friendly manner.
⮚ Answers telephone in a courteous and friendly manner including but not limited to giving store greeting, directions to store location, receiving and filling customer orders.
⮚ Answer’s customer questions regarding coffee blends, preparation, etc., in a courteous and friendly manner.
⮚ Was able to effectively respond to customer requests via phone and email, as well as answer questions and inquiries.
⮚ Pushed for operational changes that resulted in cost savings and higher profit margins to more than 50%.
⮚ Looked after equipment and made minor repairs to keep the coffee machines running smoothly.
⮚ Had an excellent attendance record and was always on time for work.
⮚ Gave customers detailed information on beverage preparation and offered samples of the latest brews.
⮚ Looked for industry trends on social media and through online sources and provided more business prospects to the company thereby increasing profit margins.
⮚ Carefully listened to customer requests and created personalized, delectable beverages, resulting in a sales increase.

Sales Associate at Les Brasseries Du Cameroon
  • Cameroon - Bafoussam
  • October 2014 to October 2017

◆ Selling the company's products to ready and potential customers.
◆ Merchandising the company’s product at the sales point.
◆ Animating and entertaining the customers and consumers of the company’s product.
◆ Coordinating and supervising the work done by the hostesses.
◆ Ensuring the security of hostesses and colleagues within the team during animations.
◆ Helped in getting feedback for the company regarding competitors and their actions on the field.
◆ In all, giving a good image of the company to the general public.
◆ Manage customers and suppliers to ensure repeat purchase.
◆ Increased direct Customer services by informing them of products and services
◆ Promote new products to customers and record orders
◆ Handle and resolve customers’ complaints
◆ Meeting individualizes and company sales targets
◆ Manage products at different point of sales
◆ Counsel, monitor and maintain customer loyalty
◆ Inform customers on innovations of the company’s products

Education

Higher diploma, Business Finance and Management
  • at National Polytechnic Bamenda
  • September 2015

A Higher National Diploma in Business Management with lower credits

Specialties & Skills

Training
Barista
Staff Training
Inventory
People Skills
EQUILIBRIO
FINANCIAL
GENERAL LEDGER
FINANCIAL ACCOUNTING
INVESTMENTS
MANAGEMENT
PROFIT AND LOSS
REPORTS
ACCOUNTANCY
ACCOUNTS PAYABLE

Languages

English
Expert
French
Intermediate

Memberships

Specialty Coffee Association
  • learner
  • October 2019

Training and Certifications

Introduction to coffee (Training)
Training Institute:
Raw Coffee Company
Date Attended:
December 2017
Duration:
48 hours

Hobbies

  • Coffee Training, photography, reading, listening to music, learning and achieving