Quality Control Manager
Delight Sweet House
Total des années d'expérience :8 years, 9 Mois
1. Develop& implement quality control systems, according to HACCP & ISO 22000 standards
2. Develop& implement production tracking systems
3. Direct or coordinate production, processing, distribution and/or
Marketing activities of the industrial organization
4. Review processing schedules and production orders to make decisions concerning inventory requirements, staffing requirements, work procedures & duty assignments.condsidering budgetary limitations and time constraints
5. Review operations & confer with technical or administrative staff to solve production or processing problems
6. Examining samples of raw materials, products under processing & finished products in order to assure the deliverance of the end product with top quality
7. Prepare & maintain quality reports
8. Analyzing of operational reports in order to detect & solve operational problems
9. Set & monitor standards for raw materials & finished products
10. Recommend procedures, facilities or equipment maintenance or modification for the machinery
11. Participate & Coordinate the inventory & cost control programs
12. Institute suggestions & development programs with cooperation with R&D Manager
1.setting up & implementing quality control plans for packing section
2. ensure the applications of quality plans by packing staff
3. training of packing staff on the measures of quality of products
4. ensure the quality of the packing operation for the products
5. ensure the quality of the products before packing
6. & maintain quality reports & measures according to ISO HACCP
qualifications
1. Management of all technical operations of Poultry Broilers production farm : 25000 bird capacity (Cairo-alex. Desert road)
2. Following up the operations conducted in the Broiler Parents farm : 5000 bird capacity (Minia)
3. Management of all technical operations for the sheep and goats farm : 500 animal capacity (Asuit-western road)
4. Management of all technical operations for the beef cattle farm: 150 animal capacity
5. Developing new management techniques for the sector of animal & poultry production in the company
6. Maintain planning and the execution of the plans of development for the animal & poultry sector according to the time schedule
7. Improving operations for cost reduction
8. Introducing -setting up & applying proposals for improvement of production efficiency and quality
1. Management of the entire flock in the farm ( 600 Does)
2. Managing of technical and financial operations of the farm
3. Manage feeding, husbandry, breeding, medication & vaccination operations for the entire flock
4. Develop new management &medication techniques for the flock
5. Setting up, Manage & develop the breeding program for the entire flock in the farm
6. Managing of the marketing channels for farm products
1. Member of the R&D team of the company, doing researches to improve the methods of planting, management, nutrition & storability of potato crop
2. Following up & managing evaluation trials for new hybrids of potato crop and following up the planting & harvesting of potato crop in the farms of the company( Delta Area, Wadi ElNatron Area, Tahrir Area)
3. following up & managing evaluation trials for vegetable hybrids (Wadi ElNatron Area, Tahrir Area)
following up the cultivation and management of sugar beet trials (Wadi ElNatron Area, Tahrir Area)
4. following up the operations of management of Banana and Citrus crops in the farms of the company(Wadi ElNatron Area, Tahrir Area)
5. following up & managing the execution of the irrigation projects in farms of the company(Wadi ElNatron Area, Tahrir Area).
6. Managing contacts with authorities of ministry of agriculture, agricultural research centers
7. Managing procedures of importation of seed potatoes, sugar beet seeds and vegetables seeds,
following up & finishing procedures (certificates &;approvals) for importation of fertilizers &chemical compounds e.g CIPC)
1. Managing all technical and financial operations of the poultry production farm \n2. Managing all technical and financial operations of the rabbits production farm \n3. Managing all technical and financial operations for crops & vegetables production \n4. Managing all technical and financial operations for cattle &sheep production
2. Bachelor of agricultural sciences (international agriculture program : Major : Environmental Agriculture, Minor: Animal science) faculty of Agriculture, Cairo university May 2008