mohamad zeidan, chef de rang

mohamad zeidan

chef de rang

Zaatar w Zeit

Location
Lebanon
Education
High school or equivalent,
Experience
6 years, 8 Months

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Work Experience

Total years of experience :6 years, 8 Months

chef de rang at Zaatar w Zeit
  • Lebanon - Beirut
  • January 2015 to January 2016
Manager: Manager In Charge at Le Relais De L'entrecote
  • January 2013 to January 2015
Manager at Riviera Hotel and Resor
  • June 2009 to January 2013

Mr. Elie Salwan - In Charge manager Hussien Haidar
Position: Opening team waiter (Chef de Rang)
In door restaurant: Augros Cell - I was in charge of a 40 persons section which is equivalent to 8 tables
Out door Restaurants: The Island - I was in charge of the Bar Section
The Pool - all pool areas
Reason For Leaving: time didn’t match with my collage

Manager: Manager In Charge
  • to

Education

High school or equivalent,
  • at Zahia Salman School

1st secondary * C&E College University BT3 Hotel Management * AUCE (American University Of Culture & Education) 2nd year Hospitality& business Management. Special Training’s Riviera Hotel –and Resort 45 days industrial training and customer services and waiter orientation Opening team

Specialties & Skills

BUSINESS MANAGEMENT
CUSTOMER SERVICE
LANGUAGES
QUICK LEARNER
WRITING

Languages

Arabic
Expert
English
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French
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