محمد فراس

comi 2 في Ramada Hotel

• سريلانكا - كاتوناياكي
• أكتوبر 2012 إلى أكتوبر 2013

I have 01 year excellent experience preparing food for Indian foods, Pastry and bakery, Cold Kitchen, Hot Kitchen. also working as a fast food
can be very stressful. Managing many different orders at the same time is no easy task. Customers
expect their orders to be prepared very quickly, so these cooks work under constant pressure to
operate quickly and efficiently. In a long shift, it can be mentally and physically draining to maintain
the necessary focus. I can work full time and part time opportunities available for fast food cooks.
Many restaurants offer multiple shifts, and are flexible with scheduling.
• Clean food preparation areas, cooking surfaces, and utensils.
• Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to
order or kept warm until sold.
• Making Icing Cakes
• Cook the exact number of items ordered by each customer, working on several different orders
simultaneously.
• Maintain sanitation, health, and safety standards in work areas.