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Mohamed Gouda Emam, Accounts Receivable Manager

Mohamed Gouda Emam

Accounts Receivable Manager ·Compass Egypt

Egypt

Bachelor's degree, Bachelors of commerce

Work experience

Total years of experience: 21 years, 10 months

Accounts Receivable Manager

December 2009 - Present

Compass Egypt

Cairo, Egypt

December 2009 - Present

 Review and approve the new customer’s contracts
 Enter sales contracts in the sales or accounts receivable systems
 Initiate sales orders / record meals served on SAP system
 Modify the pricing master file within the Client Master File
 Generate invoices in accordance with the provisions, terms & conditions of the obligating documents (contract, purchase order, price list or other) & according to revenue recognition criteria.
 Prepare the reconciliation of sales transactions to the general ledger
 Review and approve sales system reconciliation
 Record adjustments to client accounts in accounts receivable system
 Receive client payments / deposit cash
 Post payments to client accounts
 Review and approve adjustments to client account
 Collection on accounts
 Record transactions in the accounts receivable system
 Reconcile accounts receivable system to the general ledger
 Reconciles Cash Receipts to Daily Cash
 Develop a monthly and weekly collection plan.
 Follow up on overdue balances with clients and co-ordinate AR settlements with sales and collection teams.
 Update and maintain ageing report.
 Generates various regular monthly accounts reports related by receivable.
 Coordinate the provision of information to external auditors for the annual audit
 Review and approval of the accrued revenues and deferred income.
 Generate client Debit and Credit note
 Coordinate all insurance issues ( Automobiles, Public, Employees and Social Insurance )
 Follow up on compensations with insurance companies

Company industry:
Catering, Food Service, & Restaurant
Job role:
Accounting and Auditing

GL Section Head

December 2007 - November 2009

Compass Egypt

Cairo, Egypt

December 2007 - November 2009

 Guide the team members to ensure Company’s procedures, policies, internal control measures are met and correctly applied during day-to-day work.
 Handle monthly closing tasks such as analyze general ledger accounts balances, bank reconciliation, costs Allocation, and credit interest analysis etc
 Track the capital expenditures for fixed assets in comparison to the capital budget and management authorizations.
 Monitor a system of controls, procedures, and forms for the acquisitions, disposals, transfers, re-classes, depreciation, and adjustments process of fixed assets.
 Tracking the projects under constructions.
 Coordinate periodic physical inventory counts of fixed assets in all our sites and departments and reconcile the results with the fixed assets register.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Accounting and Auditing

Treasury Supervisor

June 2005 - November 2007

Compass Egypt

Cairo, Egypt

June 2005 - November 2007

 Plans and manages the work of the Treasury dept. so that resources are effectively utilized and established time scales, procedures and standards are met.
 Responsible for the daily cash management.
 Preparing Cash flow report.
 The preparation of accurate regular projection of the company's cash position and estimation of cash requirement in a timely manner to permit efficient company funding.
 The preparation and recording of all financial transaction of the company, related to treasury and bank.
 Preparing bank reconciliation statement and follow up all of bank transaction.
 Managing letters of guarantee (L/G) and transfers.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Accounting and Auditing

Cost Controller

August 2004 - May 2005

Compass Egypt

Cairo, Egypt

August 2004 - May 2005

 Ensures the accuracy of cost allocation to goods, and monitors the variances between the standard and actual costs
 Performing cost statement for each product and contract.
 Preparing evaluation for the inventory monthly Analyzing and monitoring raw material inventory.
 Create and review the controls needed for data accumulation and reporting systems.
 Make periodic check of stores items.
 Pricing the adding items.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Accounting and Auditing

Education

Ain Shams University

July 2001

July 2001

Bachelor's degree, Bachelors of commerce

Egypt

Skills

Due Diligence
Expert
Due Diligence
Expert
Cash Flow
Expert
Cash Flow
Expert
Financial Analysis
Expert
Financial Analysis
Expert
Government
Expert
Government
Expert
Leadership
Expert
Leadership
Expert
Using ERP system - Great Plains
Expert
Using ERP system - Great Plains
Expert
Contract Management
Expert
Contract Management
Expert
Team Leader
Expert
Team Leader
Expert
Using SAP System Application and Production
Intermediate
Using SAP System Application and Production
Intermediate
Due Diligence
Expert
Due Diligence
Expert
Cash Flow
Expert
Cash Flow
Expert
Financial Analysis
Expert
Financial Analysis
Expert
Government
Expert
Government
Expert
Leadership
Expert
Leadership
Expert

Languages

Arabic

Expert

English

Intermediate

French

Beginner

Memberships

ESS Compass

Empolyee

August 2004

Training and Certifications

Training
CMA ( Certified Management Accountant ) Part 1
American Chamber
Jan 2016
General and Conversation English Course
British council
Jan 2010