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Mohamed Jasim, Food technologist

Mohamed Jasim

Food technologist·MILFARM DAIRY PRODUCTS

United Arab Emirates

Bachelor's degree, Food Technology

Work experience

Total years of experience: 1 years, 1 months

Food technologist

April 2016 - April 2017

MILFARM DAIRY PRODUCTS

Kerala, India

April 2016 - April 2017

Managed Quality assurance process to ensure product meet quality standards

manage production in charge and maintained quality and quantity control

maintained documentation process

Company industry:
Food & Beverage Production
Job role:
Quality Control

Education

MSTM Arts and Science College

April 2016

April 2016

Bachelor's degree, Food Technology

India

GPA (point): 3.38 out of 4

GPA (point): 3.38 out of 4

completed graduation in Food Technology at Calicut university with 3.38 CGPA (86%). Certificate awarded for successfully completed HACCP Level 3 (High Field) HABC -UK Certified with merit
View attachment

Skills

Food Quality
Expert
Food Quality
Expert
Quality Control
Expert
Quality Control
Expert
Industrial Hygiene
Expert
Industrial Hygiene
Expert
Production
Expert
Production
Expert
organaizing
Intermediate
organaizing
Intermediate
Food Quality
Expert
Food Quality
Expert
Quality Control
Expert
Quality Control
Expert
Industrial Hygiene
Expert
Industrial Hygiene
Expert
Production
Expert
Production
Expert

Languages

English
Expert

Memberships

Kerala Food Technologist Association

member

October 2013

Training and Certifications

Certifications
HACCP Level 3
Oct 2015