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Mohamed Marchouhi, executive chef

Mohamed Marchouhi

executive chef·Le plaisir du chocolat

Saudi Arabia

High school or equivalent, pastry

Work experience

Total years of experience: 3 years, 5 months

executive chef

March 2016 - July 2019

Le plaisir du chocolat

Saudi Arabia

March 2016 - July 2019

Company industry:
Catering, Food Service, & Restaurant
Job role:
Hospitality and Tourism

Education

International school of French

July 2019

July 2019

High school or equivalent, pastry

France

Skills

CONSULTING

Expert

COST CONTROL

Expert

INVENTORY MANAGEMENT

Expert

LANGUAGES

Intermediate

HUMAN RESOURCES

Intermediate

LEADERSHIP

Expert

LEGAL

Intermediate

FEASIBILITY STUDIES

Expert

Languages

Arabic

Native Speaker

English

Intermediate

French

Native Speaker