Mohamed Ragab, Country Manager

Mohamed Ragab

Country Manager

Galadari Group

Location
Bahrain - Manama
Education
Bachelor's degree, Hospitality And Hotel Management
Experience
12 years, 5 Months

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Work Experience

Total years of experience :12 years, 5 Months

Country Manager at Galadari Group
  • Bahrain - Manama
  • My current job since January 2020
District Manager
  • January 2010 to January 2015

Maximizing sales, profitability, and improve quality, service, cleanliness and speed standards. Improve and coordinates the restaurant operation` s activities and staff. Ensure customer satisfaction in all processes and sales services. Conduct all activities to meet and exceed QSC standards. Improve staff morale. Maximize profitability.
•Achieved #1 Gross Annual Sales (11 Million Dollars) in the Area and #1 Controllable Profit in the country.
•Achieved the highest sales increase and customer’s retention and the lowest customer complaints.
•Developed a succession plan for the store manager and assistant managers the full responsibilities of the job within a given period
•Increased Annual Sales by 10%.
•Improved controllable profit percentage from 24% to27%.
•Prepared P&L projections annually.
•Prepared and Implementing Local Store Marketing Plans.
•Conducted Performance Review on the RGMs on a quarterly basis.
•Responsible for driving sales and managing costs to achieve profit plans. Reduced maintenance cost by 0.30% by using the PM. calendar effectively.
•Reduced food cost by 0.8 %.
•Launching and training for new products.

senior HR at Kuwait Food Company - Americana Restaurant Division
  • Saudi Arabia - Jeddah
  • January 2006 to January 2009

for total of 22 Restaurant, 380 employees
•Conducting roundtable meetings & open forums for all employees to get all opportunities affecting work conditions.
•Develop and conduct a Variety of training programs.
•Developing Manpower plan for all operations sectors, conduct recruitment of Managerial and Crew levels from Egypt, Philippines, and local market
•Oversee employment process for the assigned department; conduct employment interviews.
• Lead guide and train staff.
•Select or develop training aids, including handbooks, demonstration models, and multimedia visual aids.
•Conducting and implement benefits and salary scale.
•Conducting (VOT & VOMT) questionnaire and analyze results.
•Participate in the recruitment of employees.
•Managed outsourced training performance and standards, leading by example.
•Participate in quality assurance activities to identify training needs.
•Complied, submitted, and maintained training records for annual certification of personnel.
•Orientation and training for the new employees.

Education

Bachelor's degree, Hospitality And Hotel Management
  • at BC Hotels Management- Helwan University
  • January 2001

- Graduation Grade: Very Good

Specialties & Skills

Customer Satisfaction
District
Profitability
Operation
Hotel Management
MANAGEMENT
MARKETING
QUALITY
AUDITING
BENEFITS ADMINISTRATION
CALL CENTER
COACHING

Languages

Arabic
Expert
English
Expert

Training and Certifications

the 4 disciplines of execution (Training)
Training Institute:
McCensey & Covey
Date Attended:
December 2021
Duration:
12 hours