Mohammud Alfozan

Assessed and
refined staff procedures and tools to maintain high-quality standards across operations. Monitored and assessed
conditions in various stores and warehouses to uphold quality and safety protocols. Conducted in-depth assessments of
customer complaints to identify and address food safety issues effectively. Inspected fresh produce meticulously,
verifying alignment with specified purchase requirements. Implemented rigorous cleaning schedules and infrastructure
management to ensure a pest-free workplace. Executed receipt and inspection of raw materials, ensuring compliance
with storage requirements and maintaining inventory integrity. Engaged in hands-on food safety training provided by
hospitals, enhancing knowledge of health regulations and best practices. Conducted health and hygiene assessments