Top Rated Freelancer
Upwork.com
Total years of experience :4 years, 5 Months
Freelance Platform, USA December 2019 - January 2024 Top-Rated freelancer, food safety and quality management with diversified experiences and learnings
- Proficiency in Food Safety Regulations and HACCP.
- Expertise in Foodborne Pathogen Prevention and Quality Assurance.
- Knowledge of Food Labeling Compliance and GMP.
- Experience in Food Safety Auditing and Risk Management.
- Skills in Data Analysis, Reporting, and Teamwork.
- Familiarity with Product Development using Response Surface Methodology.
Additional Competencies:
- Comprehensive understanding of food processing and preservation techniques.
- Proficient in the application of food safety and quality control measures.
- Knowledge of food product development and recipe modification.
- Familiarity with sensory evaluation and shelf-life testing.
- Ability to conduct research and experiments to improve food products.
- Experience in working with food processing equipment and technologies.
- Strong analytical and problem-solving skills.
- Excellent communication and interpersonal skills.
- Detail-oriented with a focus on accuracy and quality.
- Ability to work in a fast-paced environment and meet deadlines.
Internship Report: Extraction of Phenolic Compounds and Determination of Antioxidant Activity in Kinnow Peel
