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Nazeer Mohideen, junior sous chef

Nazeer Mohideen

junior sous chef

madeleines

Location
Saudi Arabia
Education
Bachelor's degree, Hotel And Restaurant Management
Experience
4 years, 4 Months

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Work Experience

Total years of experience :4 years, 4 Months

junior sous chef at madeleines
  • Saudi Arabia - Riyadh
  • My current job since April 2024
Head Baker at ITC Royal Bengal
  • India - Kolkata
  • November 2019 to January 2024

Education

Bachelor's degree, Hotel And Restaurant Management
  • at Barathidasan University
  • April 2006

Specialties & Skills

Customer Service
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Confectionery
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Food Safety
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Pastry
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Bakery
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Baking
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Time Management
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Mixing
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Confectionery
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Cakes
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Chocolate
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Hygiene
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Pastry
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Cooking
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Management
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Production
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Bread
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Bakery
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Customer Service
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Sales
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Cuisine
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Food Safety
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Catering
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HACCP
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Food Cost
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Teamwork
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Materials
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Operation
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Restaurants
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Team Leadership
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Menu Development
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Languages

English
Expert