Restaurant Incharge
Nada Compound ( Al Othman Agricultural Pro. )
Total des années d'expérience :3 years, 6 Mois
Position : Restaurant Incharge 2021- 2024 ( Currently working)
• Manag ing housekeeping staf's work schedule.
• Conducting regular inspections of the facility and restaurant, kitchen to determine whether proper standards of hygiene and sanitation.
• Overseeing food preparation, presentation, and storage to ensure food health and safety regulations compliance.
• Checki ng in on check in & check out guest to enquire about quality and service.
• Reviewing customer surveys to develop and implement ways to improve customer service.
• Professionally resolving customer complaints.