omkar potdar -

Work Experience

Total years of experience :2 years, 7 Months

at ACADEMIA

January 2010 to December 2010

ACADEMIA
• 2010: Advance Diploma in Hospitality Management with Australian Vocational Educational Training Academy, Australia.

Commi Chef at Fusion Foods Pty Ltd

June 2008 to July 2010

Jun' 08 - Jul '10 with Fusion Foods Pty Ltd as Commi Chef (Fusion Foods), Melbourne Victoria Australia.

Key Result Areas
• Cooking food in bulk.
• Arranging the buffet.
• Ordering the food items.
• Making new recepies.
• Organizing the kitchen.
• Responsible for controlling the team members.

Commi chef at Langham Hotel

to

Currently working with the five star properties " LANGHAM group of hotel "as Commi chef (Langham Hotel), Melbourne Victoria Australia.

Education

Diploma,

at Meridian International Hotel School
January 2009

• 2009: Certificate III (Commercial Cookery) from Meridian International Hotel School, Australia.

Bachelor's degree, Hotel management & Catering Technology

at Bharti Vidyapeeth Pune
January 2007

• 2007: Diploma in Hotel management & Catering Technology from Bharti Vidyapeeth Pune, India.

High school or equivalent,

at Ridwan Burhan Harris Jr. College of Art & Commerce
January 2004

• 2004: XII from Ridwan Burhan Harris Jr. College of Art & Commerce (Maharashra State Board of Pune), Nallasopara Thane.

High school or equivalent, Organisation

at Z.B.ZAKARIA ENGLISH HIGH SCHOOL
January 2001

• 2001: X from Z.B.ZAKARIA ENGLISH HIGH SCHOOL (Maharashra State Board of Pune), Nallasopara Thane. TRAININGS ATTENDED Organisation: Hilton, Udaypur, India. Tenure: 1.5 months Organisation: Radisson, Goa, India Tenure: 1.5 months Organisation: Oberoi, Shimla, India Tenure: 1.5 months