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Onah Raphael Odey, Executive Chef

Onah Raphael Odey

Executive Chef·Abu dhabi national hotels

United Arab Emirates

Diploma, management catering and hotel, diploma

Work experience

Total years of experience: 27 years, 6 months

Executive Chef

February 2011 - Present

Abu dhabi national hotels

Abu Dhabi, United Arab Emirates

February 2011 - Present

daily staff briefing
Hand on food
Cooking
Scheduling of duty
planning
purchasing
menu preparation
organising
smooth running of all outlet in the kitchen
payroll
costing of food
food cost
Company industry:
Hospitality & Accomodation
Job role:
Management

sous chef

December 1998 - September 2011

Hilton

Abu Dhabi, United Arab Emirates

December 1998 - September 2011

manage the daily running of the main kitchen, control food and labor cost. food presentation, safety standard procedure, Analyze daily ala carte, buffets, theme night and brunch menus, plan and coordinate to restaurant manager to ensure the event meet and exceed guest expectations. planning of all menus, as well as implementing changes to continue to attract better business.
Company industry:
Catering, Food Service, & Restaurant
Job role:
Management

Education

university of jos

October 1999

October 1999

Diploma, management catering and hotel, diploma

Nigeria

National diploma certificate.

Skills

Food Cost
Expert
Food Cost
Expert
Fine Dining
Expert
Fine Dining
Expert
Food Quality
Expert
Food Quality
Expert
Managing Employees
Expert
Managing Employees
Expert
Staff Training
Expert
Staff Training
Expert
communication
Expert
communication
Expert
fine dining
Expert
fine dining
Expert
cooking
Expert
cooking
Expert
team coach
Expert
team coach
Expert
planing and organizing
Expert
planing and organizing
Expert
problem solving
Expert
problem solving
Expert
computer
Intermediate
computer
Intermediate
banqueting
Expert
banqueting
Expert
trainer
Expert
trainer
Expert
operation supervisor
Expert
operation supervisor
Expert
Food Cost
Expert
Food Cost
Expert
Fine Dining
Expert
Fine Dining
Expert
Food Quality
Expert
Food Quality
Expert
Managing Employees
Expert
Managing Employees
Expert
Staff Training
Expert
Staff Training
Expert

Languages

English
Expert
French
Beginner
Afrikaans
Expert
German
Beginner

Memberships

blue energy

member/ welfare

December 2010

club21abuja

member/PRO

November 1995

Training and Certifications

Certifications
cross exposure acknowledgement letter
Hilton dusseldorf
Aug 2008 - Sep 2008
Pro Active Leadership - PAL certificate
Departmental Skill trainer certificate
Hilton abu dhabi
Feb 2011 - Feb 2011

Recommendations

gaurav gulati

Mar 2012

Mar 2012

sous chef•Colleague

Onah is strong team leader, with full of energy and passion for culinary. I recoomend him for any new challange.

Hobbies

  • Cooking, Juggling, Reading, Basket ball.