Ayman Ghonim, Senior Operations manager

Ayman Ghonim

Senior Operations manager

Savola Foods

Lieu
Egypte
Éducation
Baccalauréat, Chemistry
Expérience
17 years, 3 Mois

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Expériences professionnelles

Total des années d'expérience :17 years, 3 Mois

Senior Operations manager à Savola Foods
  • Egypte - Le Caire
  • Je travaille ici depuis mars 2023

Leading the operations inside both organisation units in both countries for achieving the company vision by:
- Develop plans that help operations run smoothly.
- Oversee work schedules to ensure coverage.
- Manage production, maintenance, and R&D to achieve our related targets.
- Create and manage budgets.
- Collect and review data to reduce inefficiencies and waste.
- Analyze data and create reports to present to executives regarding processes.
- Evaluate employees and give suggestions for improvement.
- Perform routine safety checks on equipment, the first phase of the project.
- Implementation of the agreed plan and following up the CPS of the new projects.

Plant Operations Manager à Haboba Family for food industry
  • Egypte - Le Caire
  • décembre 2021 à mars 2023

- Develop plans that help operations run smoothly.
- Oversee work schedules to ensure coverage.
- Manage production, fleet, warehouse stocks, quality, maintenance, development, and safety teams to achieve our targets.
- Create and manage budgets.
- Collect and review data to reduce inefficiencies and waste.
- Analyze data and create reports to present to executives regarding processes.
- Evaluate employees and give suggestions for improvement.
- Perform routine safety checks on equipment.

Quality and Excellence manager à Cairo 3 A group
  • Egypte - Menoufia
  • janvier 2020 à novembre 2021

- Responsible for Quality control:
- Responsible for Quality Assurance and food safety management systems:
- Responsible for operation development and continuous improvement:
- Leading of Ghee External co-packing project:

Production Manager à Egyptian Belgium Food Company
  • Egypte - Le Caire
  • septembre 2018 à janvier 2020

- Responsible for achieving the production plan.
- Responsible for maintaining all production lines' efficiencies with low material losses and high productivity.
- Responsible for maintaining product quality standards in all production line sections.
- Responsible for maintaining all production lines' efficiencies with low material losses and high productivity.
- Responsible for maintaining product quality standards in all production line sections.
- Responsible for monitoring the factory performance via the daily, weekly and monthly strategic KPIs (GY, OEE, MUV, headcount, waste %, …….).
- Responsible for leading cost-saving and waste-reduction projects on all production lines.
- Responsible for establishing the complete capability & KPI system for all factory sections.
- Responsible for controlling the production module of ERP - Microsoft AX system.

Production & Manufacturing Excellence Manager à Al Wefag food trading and manufacturing and CO.
  • Arabie Saoudite - Jeddah
  • août 2014 à août 2018

- Responsible for achieving the production plan.
- Responsible for maintaining all production lines' efficiencies with low material losses and high productivity.
- Responsible for maintaining product quality standards in all production line sections.
- Training the newcomers on the production and quality standards and training the supervisors on using the Oracle system.
- Responsible for all product transactions on -OPM system.
- Responsible for packaging development and any related trials on the packing and/or packaging machines.
- Responsible for all cost reduction projects through: -
- Minimizing the material losses.
- Maximizing labor productivity.
- Reorganization of workflow.
- Responsible for the weekly, monthly, quarterly, and annual performance reports for the factory through the assigned KPIs for every production section.
- Responsible for the master improvement project plan implementation.
- Responsible for the factory’s master database on -OPM (ORACLE PROCESS MANUFACTURING) application.
- Responsible for the process engineering system-wise -OPM- it is made by a set of sequenced steps such as (Creating the Items, Creating Routings, and their activities, creating the formulas of products and operations) and then connecting all of them.
- Responsible for creating and Identification of all processes' resource parameters.
- Responsible for leading the Inner ORACLE SCHOOL inside the company for training the concerned employees on using the application.

Senior Production supervisor à Bel group (La Vach Qui Rit)
  • Egypte - Le Caire
  • janvier 2011 à juin 2014

- Responsible for achieving the production plan through the available resources (raw materials, Manpower, machinery, etc.).
- Responsible for maintenance of product quality standards on all production line sections.
- Responsible for following up the KPIs of manufacturing processes of processed cheese from receiving raw materials inside the factory premises preparation, cooking, sterilization automation processes in the UHT, packing and packaging processes.
- Safety area manager for the Sterilization areas in the factories.
- Responsible for Raw Materials waste reduction projects.
- Responsible for leading the KAIZEN steering committee.

Quality control supervisor -chemist à Bel group (La Vach Qui Ri)
  • Egypte - Le Caire
  • février 2007 à janvier 2011

• Responsible for Microbiology unit (resp. for inspection of all imported raw materials, finished products, microbial analysis of water, environmental and Hygiene following up during all production process stages).
• Responsible for chemistry lab unit (resp. for chemical inspection of raw materials, finished product, and water analyses in the factory water purifying unit).
• Safety area manager of all quality Labs (responsible for maintaining Zero accidents and handling all related actions).
• Testing and verifications of packaging materials.
• Doing the periodical internal audit as a main auditor on different departments according to the established schedule of QA.

Éducation

Baccalauréat, Chemistry
  • à Ain Shams University
  • mai 2006

Specified in Biochemistry

Specialties & Skills

Manufacturing Excellence
Quality
Production Management
Manufacturing Operations Management
Food Manufacturing
management

Langues

Arabe
Langue Maternelle
Anglais
Expert

Formation et Diplômes

High Field Level 4, UK award in food safety management (Formation)
Institut de formation:
TUV Nord
Date de la formation:
March 2021
Durée:
60 heures
ISO 14001:2015 internal auditing certificate (Formation)
Institut de formation:
TUV Nord
Date de la formation:
May 2021
Durée:
30 heures
ISO 45001:2018 internal auditing certificate (Formation)
Institut de formation:
TUV Nord
Date de la formation:
May 2021
Durée:
30 heures
FSSC 22000 V5 Lead auditor certificate. (Formation)
Institut de formation:
TUV Nord
Date de la formation:
October 2020
Durée:
60 heures
Finance for non-financial Managers (Formation)
Institut de formation:
American Chamber
Date de la formation:
February 2021
Durée:
30 heures
Kaizen Team leader (Formation)
Institut de formation:
Kaizen institute
Date de la formation:
February 2020
Durée:
120 heures
FSSC22000:2005 (Formation)
Institut de formation:
BSI
Date de la formation:
July 2011
Durée:
45 heures
Production planning, scheduling & follow-up tools (Formation)
Institut de formation:
GTSC institute
Date de la formation:
May 2011
Durée:
30 heures
ISO 9001:2015 and internal audit (Formation)
Institut de formation:
TUV Nord
Date de la formation:
March 2021
Durée:
30 heures
ISO 9001:2008 and internal audit (Formation)
Institut de formation:
SGS
Date de la formation:
May 2008
Durée:
30 heures
SPC (statistical Process control) (Formation)
Institut de formation:
Symbios institute
Date de la formation:
January 2010
Durée:
120 heures
Effective Time management (Formation)
Institut de formation:
IMI Institute
Date de la formation:
January 2008
Durée:
30 heures
CPM (certified professional manager) - Eslasca business school (Certificat)
Date de la formation:
September 2012
Total Quality Managment - American University in Cairo (Certificat)
Date de la formation:
March 2010