Thomas Gamil

Managed Food & Beverage Cost Accounts, ensuring accurate tracking and reporting of inventory and consumption.
Oversaw Accounts Payable processes, including vendor invoice verification, reconciliation, and timely payment processing.
Maintained and optimized the billing system, ensuring accuracy and efficiency in revenue recognition.
Collected and analyzed cost information to maintain a comprehensive expenses database, identifying areas for cost reduction.
Developed and recorded variable costs, contributing to effective budget management and financial planning.
Prepared and processed Suppliers payment, ensuring compliance with contractual terms and financial policies.
Reviewed standard and actual costs for inaccuracies, implementing corrective actions to improve financial integrity.
Prepared and assisted in month-end and year-end closing procedures, ensuring timely and accurate financial statements.

Accounts receivable, performing account reconciliations, make account adjustments, make tenants statements & follow up till collect, review keeping files and records of accounts receivable and assisting in month-end and year-end closing

F&B cost accounts, maintaining the billing system collect, cost information, maintain an expenses database, plan and record variable costs, receiving goods, make monthly inventory, make suppliers payment, review standard and actual costs for inaccuracies and assisting in month-end and year-end