رامي حطب

Hands-on client servicing and social media management and execution of different industries

Management of a team of content writers and designers

Management of all on-ground and offline activation for the handled portfolio
Monthly reporting and analytics to client
Overseeing and in charge of approvals for all content calendars (from copy to visuals)
Client facing for all matters relevant to the accounts within the handled portfolio
In charge of seeding positive feedback online and user generated content
Competitor analysis and recommendations
Responsible for all live coverage

 Entrusted with the accountability to keep records of agenda, minutes and decision taken, Coordinate approach to organize sport and physical recreation activities.
 Interchanged up-to-date information to enable effective ongoing planning. Participated in group meets regularly with records kept of agenda, minutes and decisions.
 Facilitated as in charge of leading all the university sports teams (Formed by students of the university) competed across national and international level (across Europe and MENA).
 Accountable to represent the university as spoke person in sports events as well as managed all communication and coordination among universities in these events.
 Shouldered accountability to participate in internal communication with the sports director, the university departments, the students and concerned faculties.
 Worked as in charge of the yearly evaluation of coaches which entails monitoring of actual results against targets set, areas of development, player complaints and solution development.
 Helped in recruiting needed coaches with the collaboration of the superior and coordination with the HR department
 Entrusted with the accountability to manage team activities and monitored involvement of key stakeholders
 Prepared and drafted both sports and social events of the year. Worked in close coordination between coaches, players and tournament organizer.
 Contacted the visa section of the country and asked for all the necessary documents to for the visa and take appointments.

 Worked closely with HR colleagues across the business to monitor, review and update all policies in line with current legislation and best practice
 Shouldered with the accountability to manage recruitment process across the different employment levels which entailed application processing and filtering.
 Extended necessary assistance to adjust existing job descriptions and created new ones. Provided assistance to HR manager regarding exit interviews.
 Managed employee vacation log as well as supporting the HR team in NSSF work. Worked in close coordination with manager with regard to employee training.

Full Time Job

 Shouldered responsibilities to work in data base entry and bill analysis. Prepared, compiled and sorted documents for data entry.
 Evaluated data for deficiencies, resolved discrepancies by using standard procedures or returning incomplete documents to the team leader for resolution.
 Entered customer and account data by inputting alphabetical and numeric information on keyboard or optical scanner according to screen format.
 Maintain data entry requirements by following data program techniques and procedures. Secured information by completing data base backups.

Part time Job

 Collected current marketplace information on pricing products, delivery schedules and merchandising techniques to monitor competition at the market place.
 Evaluated competitive developments and results and suggested changes in home care products, services and policies.
 Researched and built relationships with new clients. Explored business potential and opportunities to secure profitable business.
 Maintain a good image of the company and exposing it in front of the customers ( travel agencies, hotels and more).

• Room reservation through the program Fidelio, check-in and check outs for the hotel’s clients
• Coordinator with the F&B department when clients’ need and during client check outs
• Registration of guests and assignment of rooms in addition to accommodates special requests
• Familiar with room status and room status tracking

Floor Supervisor
Floor supervisor in L'Atelier restaurant- fine dining restaurant- a restaurant owned by USJ (University of Saint Joseph). Responsible of the waiters in the restaurants which are students of second year hotel management

Trainee as Waiter and Room Service
Worked as a waiter and room service in the Food and Beverage department, and was responsible in delivering guests needs from the kitchen (room service) and as a commis in the restaurant (waiter )