Restaurant Supervisor
Howard Johnson Hotel
مجموع سنوات الخبرة :14 years, 9 أشهر
• Responsible for assisting restaurant manager in the supervision of whole food and beverage operation.
• Provided excellent guest satisfaction and increased productivity standards by utilizing available resources.
• Taken corrective actions if necessary to ensure standards are maintained.
• Scheduled and trained employees and ensured proper coverage.
• Checked restaurant on daily basis to ensure cleanliness, high quality food and food presentation.
• To inform about daily events, conducted pre-shift meetings of employees.
• Supervised check or credit policies and procedures and cash handling.
• Regularly greeted customers, took reservations, served food and beverages and maintained the reservation book if necessary.
• Made sure that side work duties were complete and tables were properly set before, during and after opening hours.
• Responsible for performing other related duties as assigned.
• Passed Intermediate examination From Uttrakhand Board. • Passed Matriculation examination From Uttrakhand Board. Computing • Diploma in computer software (Information technologies) from Silver Trek Computer Institute, Mumbai. • POS systems including New Rest (Dos Base), Dytel (Microsoft Excel Base), I.D.S (Microsoft Excel Base), Inn Tap (Microsoft Excel Base), • Proficient in Microsoft Office applications (Word, Excel, Power Point), use of Internet as an information and Communication tool. U.A.E. Driving License • Applied for Driving License • Status (Final Road Test)