Supervisor
Howard Johnson Hotel
مجموع سنوات الخبرة :3 years, 7 أشهر
• Responsible for assisting restaurant manager in the supervision of whole food and beverage operation.
• Provided excellent guest satisfaction and increased productivity standards by utilizing available resources.
• Taken corrective actions if necessary to ensure standards are maintained.
• Scheduled and trained employees and ensured proper coverage.
• Checked restaurant on daily basis to ensure cleanliness, high quality food and food presentation.
• To inform about daily events, conducted pre-shift meetings of employees.
• Supervised check or credit policies and procedures and cash handling.
• Regularly greeted customers, took reservations, served food and beverages and maintained the reservation book if necessary.
• Made sure that side work duties were complete and tables were properly set before, during and after opening hours.
• Responsible for performing other related duties as assigned.