waitress
EDARAT Hospitality and Leisure Services
Total des années d'expérience :11 years, 11 Mois
*Escorting the guests to their table.
*Prepare tables for meals including setting up items such linens, silverware, and glassware.
*Present menus to guest and take their orders.
*Inform the customers of the daily specials.
*Remove dishes and glasses from tables and take them to kitchen for cleaning.
*Prepare checks that itemize and the total meal costs and sales taxes.
*Clean tables after customers have finished dining.