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Ronald Servano, Supervisor

Ronald Servano

Supervisor·Archi

Saudi Arabia

Bachelor's degree, Hotel and Restaurant Management

Work experience

Total years of experience: 8 years, 0 months

Supervisor

June 2024 - Present

Archi

Eastern Province, Saudi Arabia

June 2024 - Present

Company industry:
Architecture
Job role:
Engineering

kitchen staff

November 2023 - Present

Kayan food Company

Riyadh, Saudi Arabia

I found this job using Bayt.com

November 2023 - Present

Company industry:
Catering, Food Service, & Restaurant
Job role:
Hospitality and Tourism

Dine In Assistant

November 2023 - June 2024

Black Barn

Riyadh, Saudi Arabia

November 2023 - June 2024

Company industry:
Food & Beverage Production
Job role:
Customer Service and Call Center

line cook

May 2019 - October 2023

Contis

Manila, Philippines

May 2019 - October 2023

Defines all guideline in all terms. Prepare all standard procedure in the kitchen. Knows how to handle any situational problem. all around worker. Knows how to do paper works and all inventory and purchasing order. versatile and flexible at all times. hard working person.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Hospitality and Tourism

Line Cook II

May 2019 - October 2023

Conti’s

Manila, Philippines

May 2019 - October 2023

Company industry:
Catering, Food Service, & Restaurant

Kitchen Crew

March 2017 - December 2017

Pancake House

Manila, Philippines

March 2017 - December 2017

Company industry:
Catering, Food Service, & Restaurant
Job role:
Customer Service and Call Center

Education

STI College

March 2016

March 2016

Bachelor's degree, Hotel and Restaurant Management

Philippines

Skills

STUDENT DEVELOPMENT

Beginner

Food Safety

Expert

Pastry

Intermediate

Cuisine

Expert

HACCP

Expert

Hygiene

Expert

Catering

Expert

Cooking

Expert

Production

Expert

Food Cost

Expert

Italian cuisine

Expert

Pre opening

Expert

Operation

Expert

Restaurants Management

Expert

Menu Development

Expert

Staff Training

Expert

Teamwork

Expert

Menu Creation

Expert

Planning

Expert

Restaurants

Expert

Mediterranean

Expert

Team Leadership

Expert

ENTHUSIASM

Intermediate

HOSPITALITY

Intermediate

HOSPITALITY MANAGEMENT

Intermediate

HOUSEKEEPING

Intermediate

MOTIVATIONAL SKILLS

Intermediate

MULTITASKING

Intermediate

SOFTWARE DEVELOPMENT

Intermediate

WILLINGNESS TO LEARN

Intermediate

MANAGEMENT

Expert

Languages

English

Expert

Filipino

Expert

Arabic

Beginner