Person-In-Charge
Subway
Total des années d'expérience :14 years, 0 Mois
Prepare, wash, cut all the ingredients needed to make a sandwich
Person-In-Charge in every Shift working together with the shift leader
Make freshly baked bread and cookies to be serve to customers daily
Check labels and expiration dates of every product
Check and receives delivery everyday and do inventory every week
Daily Cash-in to secure and check the amount of bread and money
Serve customers with great satisfaction and friendliness
Clean all the areas of the store at all times
Provide customers a good quality service
Make daily sales report
and end-of-month report sales
Provide customers good quality of coffee and environment-friendly place
Provide customers good quality of coffee and tea
Provide guests quality food products
Give hospitality standard services and is satisfactory
Interaction with guests and handle guest complains
Working in different hour schedules
Provide new staff knowledge and train them efficiently
Marketing strategies to increase sales profit
Interaction with guests and handle guest complains
Working in different station of the store like cashier, grill station bar station and the like
Provide good, clean, quality food and service to the customers
On-job-training Coffee Bean and Tea Leaf, Resort World Sentosa Singapore as Management Trainee in the year 2010-2011