Mini bar Attendant / Food and Beverge
Marriott Tverskay
Total des années d'expérience :3 years, 10 Mois
• Authorized to enter in all guest rooms pertaining to Mini bar at any given point of time.
• Stock and replace missing items, inspect, move and clean the mini-bars in accordance with
departmental procedures and policies.
• Maintain, track and complete daily worksheet of mini bar stock.
• Responsible for replenishment of Mini bar items in rooms.
• Responsible for maintaining the Mini bar Pantry in terms of par stock, stacking and cleanliness.
• Ensure products in Mini-Bar are not expired and take the proper procedure to remove those
products as necessary.
• Maintain assigned Mini-Bar carts.
• Raise store requisition and obtain stock from warehouse and store in the assigned storerooms.
• Maintain and complete assigned floors and rooms requesting Mini-Bar service.
• Maintain the highest level of customer service and display professionalism at all times.
• Follows all required safety and standard operating procedures.
• Ensure rotation of all mini-bar products.
• Properly complete, maintain and track inventory in assigned storerooms.
• Communicate effectively with Mini-Bar Vending Supervisor any issues and/or concerns
Skilled Tourist Animator seeking admission to leadership training and broader courses preparing for roles in tourism and various social sectors. Possessing a reference diploma in Animation Touristic, I bring a unique blend of skills suitable for animating tourist areas, coordinating activities in various settings, supervising youth in leisure or holiday centers, and professionally guiding tourists. My diverse background encompasses specialties in tourist animation, socio-cultural animation, and guiding, making me a versatile candidate for roles requiring a dynamic and engaging approach in enhancing the overall tourist experience