Sadulla Abdullaev

Pastry Chef at Emirates Palace Hotel

• United Arab Emirates
• August 2006 to April 2019

at Huvafen Fushi Resort and Sp

• Maldives
• December 2018 to March 2019

chef de partie in the daily operation and work.
•Work according to the menu specification by the chef de partie.
•Keep work area at all time in hygienic.
•Prepare the daily mis-en-place and food production in different section of the main kitchen

at Rixos Bab AL Bahr

• United Arab Emirates
• January 2017 to December 2018

Demi Chef at Radisson Bluotel 5* Tashken

• Uzbekistan
• August 2010 to November 2016

at Dedeman 5* Tashken

• Uzbekistan
• April 2008 to June 2010

at Intercontinental Uzbekistan Tashken

• February 2007 to March 2008

at Tashkent City Palace

• February 2005 to February 2007