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Samer Nasir, EXECUTIVE CHEF

Samer Nasir

EXECUTIVE CHEF·WARAQ ENAB FACTORY

Kuwait

Bachelor's degree, Accounting

Work experience

Total years of experience: 20 years, 6 months

EXECUTIVE CHEF

April 2026 - Present

WARAQ ENAB FACTORY

Al Asimah, Kuwait

April 2026 - Present

Oversee all kitchen operations and ensure consistent food
quality across multiple outlets.
Develop and implement menus, recipes, and standard
operating procedures (SOPs).
Monitor food costs, labor costs, and kitchen budgets to
maximize profitability.
Ensure compliance with food safety, HACCP, and health
regulations.
Supervise, train, and mentor kitchen staff to maintain high
performance and productivity.
Conduct regular checks to ensure consistency in taste,
presentation, and portion control.
Manage inventory, purchasing, and relationships with suppliers
and vendors.
Coordinate with operations and management teams to
support business objectives and customer satisfaction.
Implement waste reduction and cost-control measures to
improve efficiency.
Lead menu innovation, seasonal promotions, and new product
development.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Management

الكويت

January 2025 - Present

شركة محمد حمود الشايع

As Salimiyah, Kuwait

I found this job using Bayt.com

January 2025 - Present

I work as an executive chef in a large restaurant company with a central kitchen; I can work under pressure.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Management

Executive Chef

January 2025 - Present

شركة محمد حمود الشايع

Al Asimah, Kuwait

I found this job using Bayt.com

January 2025 - Present

I work as an executive chef for Victoria Grape Leaves Restaurants, which has 10 branches and a central kitchen. My role is to develop the product and maintain food safety.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Quality Control

executive chef

January 2023 - Present

Al-Khorafi Company (Maryoul Restaurants) and Umm Sharif Company (Lebanese Restaurants)

As Salimiyah, Kuwait

I found this job using Bayt.com

January 2023 - Present

I work as an executive chef in the field of food. I have high ambitions. I can manage the entire kitchen from food safety to organizing all the kitchen departments.

Company industry:
Food & Beverage Production
Job role:
Management

Executive Chef

January 2020 - Present

CMC Limited

As Salimiyah, Kuwait

I found this job using Bayt.com

January 2020 - Present

اعمل شيف تنفيذية في شركة مطاعم الخرافي

Company industry:
Food & Beverage Production
Job role:
Management

Executive Chef

February 2015 - Present

M. H. Alshaya Company

As Salimiyah, Kuwait

I found this job using Bayt.com

February 2015 - Present

I work at International Cuisine Restaurants Company. I excel in development, discipline, and speed at work. I can work under pressure.

Company industry:
Food & Beverage Production
Job role:
Management

EXECUTIVE CHEF

January 2023 - January 2025

MARYOOL RESTAURANT

Al Asimah, Kuwait

January 2023 - January 2025

Managed overall kitchen operations and ensured compliance
with food safety and hygiene standards.
Supervised food preparation and maintained consistency in
quality and presentation.
Specialized in preparing a variety of grilled dishes.
Oversaw pastry production and baking operations.
Conducted regular inspections and maintenance checks of
kitchen equipment.
Managed inventory and ensured proper storage and handling
of food products.
Trained and supervised kitchen staff to maintain high
performance.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Management

executive chef

March 2016 - May 2024

mmc

Al Asimah, Kuwait

I found this job using Bayt.com

March 2016 - May 2024

I work as an executive chef in restaurant management and menu development. Maintain high product quality

Company industry:
Food & Beverage Production
Job role:
Management

EXECUTIVE CHEF

January 2016 - January 2022

Em Sherif Restaurant

Al Asimah, Kuwait

January 2016 - January 2022

Ensured compliance with cooking standards and proper food handling.
Followed standardized recipes to maintain consistency and quality.
Produced and served high-quality meals in a timely manner.
Received food supplies and kitchen materials and ensured proper storage.
Maintained kitchen equipment and food carts in good working condition.
Prepared daily grilled dishes, including meat and chicken specialties.
Monitored and maintained inventory levels of food items and kitchen equipment.
Participated in staff meetings and company-sponsored events.
Maintained high standards of cleanliness, safety, and kitchen organization.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Management

Assistant Chef

January 2010 - January 2016

Al Kababji

Jounieh, Lebanon

January 2010 - January 2016

Specialized in the preparation, cooking, and presentation of grilled dishes, including kebabs, taouk, and grilled
meats.
Prepared and baked various pastries.
Assisted with food preparation, delivery, and set-up for different shifts and private events.
Maintained food quality and kitchen cleanliness standards.
Ensured proper food handling and adherence to safety regulations.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Hospitality and Tourism

Assistant Chef

January 2006 - January 2010

Nafora Restaurant

Al Asimah, Kuwait

January 2006 - January 2010

Prepared daily grilled dishes and meat specialties.
Baked pastries and assisted with dessert preparation.
Prepared menus and meals for approximately 200 guests daily.
Maintained quality, consistency, and timely food service.
Assisted in inventory control and kitchen organization.

Company industry:
Hospitality & Accomodation
Job role:
Hospitality and Tourism

Education

Lebanese University

May 2025

May 2025

Bachelor's degree, Accounting

Lebanon

International Federation of Chefs

January 2025

January 2025

Bachelor's degree, Accounting

Lebanon

University Of Balamand - Lebanon

March 2004

March 2004

Bachelor's degree, Accounting

Lebanon

GPA (point): 5 out of 5

GPA (point): 5 out of 5

I worked to learn experiences in my field of study and help people and persevere in my specialist work

Tourism Institute

January 2003

January 2003

Bachelor's degree, Accounting

Lebanon

Skills

Food Safety
Expert
Food Safety
Expert
Management
Expert
Management
Expert
Innovation Development
Expert
Innovation Development
Expert
Quality
Expert
Quality
Expert
Gastronomy
Expert
Gastronomy
Expert
Food Cost
Expert
Food Cost
Expert
COOKING
Expert
COOKING
Expert
FOOD PREPARATION
Expert
FOOD PREPARATION
Expert
FOODS
Expert
FOODS
Expert
RECIPES
Expert
RECIPES
Expert
FOOD SAFETY
Expert
FOOD SAFETY
Expert
SANITATION
Expert
SANITATION
Expert
MVS (OS)
Beginner
MVS (OS)
Beginner
Cuisine
Expert
Cuisine
Expert
Sales
Expert
Sales
Expert
Restaurants
Expert
Restaurants
Expert
Customer Service
Expert
Customer Service
Expert
CERTIFIED EXECUTIVE CHEF
Intermediate
CERTIFIED EXECUTIVE CHEF
Intermediate
FOOD SAFETY AND SANITATION
Intermediate
FOOD SAFETY AND SANITATION
Intermediate
INTRAOCULAR PRESSURE
Intermediate
INTRAOCULAR PRESSURE
Intermediate
PRODUCT QUALITY QA QC
Intermediate
PRODUCT QUALITY QA QC
Intermediate
OBJECT LINKING AND EMBEDDING (OLE)
Expert
OBJECT LINKING AND EMBEDDING (OLE)
Expert
COST MANAGEMENT
Intermediate
COST MANAGEMENT
Intermediate
EDITING
Intermediate
EDITING
Intermediate
ELECTROPLATING
Intermediate
ELECTROPLATING
Intermediate
EMPLOYEE SATISFACTION
Intermediate
EMPLOYEE SATISFACTION
Intermediate
INVENTORY CONTROL
Intermediate
INVENTORY CONTROL
Intermediate
OPERATIONS
Intermediate
OPERATIONS
Intermediate
SUPERVISION
Intermediate
SUPERVISION
Intermediate
SEAL (MECHANICAL)
Expert
SEAL (MECHANICAL)
Expert
ADOBE PHOTOSHOP
Expert
ADOBE PHOTOSHOP
Expert

Languages

Spanish

Intermediate

English

Expert

Memberships

الاتحاد الدولية لمستر شيف العرب

International Cuisine Diploma Certificate, HACCP Certificate

March 2019

Training and Certifications

Certifications
Food safety
Boyker
Jan 2025 - Jan 2025
food safety certificate
Diploma International Cuisine
Jan 2020

Training
Research and development in the field of restaurants and menus
Aug 2019

Hobbies and interests

Sports

He played in the Lebanese Football League and won the Lebanese League Championship, with the Al-Safa team