Waiter
Diet Center
Total des années d'expérience :2 years, 8 Mois
Greet customers and seat them according to their preferences
•Fill water glasses and refill beverages
•Take orders and provide information about menu items
•Suggest menu items when requested by the customer
•Ensure order quality and quantity prior to serving
•Serve meals and side dishes
•Deliver foods to designated areas
•Clear table and clean table tops
•Change table cloths and clear dishes and flatware
•Carry dishes and flatware to the kitchen
•Ensure that all tables replenished with eating dishes
Maintain outstanding customer service, generate sales, merchandise product, and support store management team.
•Execute the daily operational, day to day goals and priorities assigned by store management.
•Assist in the training and development of peers.
•Uphold merchandising and store cleanliness.
Stock shelves, counters or tables with merchandise.
•Set up advertising displays or arrange merchandise on counters or tables to promote sales.
•Stamp, mark or tag prices on merchandise.
•Obtain merchandise requested by customer or receive merchandise selected by customer.
•Answer customer questions concerning location, price and use of merchandise.
•Total price and tax on merchandise purchased by customer to determine bill.
•Accept payment and make change. Wrap or bag merchandise for customers.
•Remove and record amount of cash in register at end of shift.
•Calculate sales discount to determine price.
•Keep record of sales, prepare inventory of stock and order merchandise.
•Keep the showroom clean and orderly.
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