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سيد فاقد أحبابه الهاشمي, Manager Qaulity Assurance

سيد فاقد أحبابه الهاشمي

Manager Qaulity Assurance·Nabisco Arabia Co. Ltd.(Krat foods Dammam)

المملكة العربية السعودية

بكالوريوس, Food processing engineering

الخبرة العملية

مجموع سنوات الخبرة: 26 سنوات, 4 أشهر

Manager Qaulity Assurance

فبراير 2000 - حتى الآن

Nabisco Arabia Co. Ltd.(Krat foods Dammam)

الدمام، المملكة العربية السعودية

فبراير 2000 - حتى الآن

Employment Scan
1 - Associated with Nabisco Arabia Co.Ltd Dammam ex United Biscuit( U.K), and now Mondelēz International (old Kraft Foods Ltd) Dammam since October 2000 as Manager Quality Assurance.
Products:
Oreo (World’s number one sandwich biscuits, in different cream flavors like Vanilla, chocolate Strawberry and Caramel), Milk & Chocolate Oreo, Ritz (Cracker Biscuit, Kraft’s global brand manufactured in different part of the world) Gulf Kleija: Middle East’s Famous biscuit with Cardamom flavor, Golden Bran: Middle East’s famous biscuit which is rich in Fiber, Digestive, Milk &Honey, Tea biscuits and Oreo Crushed (Oreo Topping) used by McDonald’s in their ice cream by brand name Mcflurry and Barni cake (with different flavor like Milk, Chocolate and strawberry).
o Reporting to Plant head.
o Reporting functionally to regional Quality lead EMEA

Highlights
o Established Q.A. department in NACO in year 2001.
o Responsible for implementation and maintenance of Quality Chain management system (QCMS) plus ISO 2200 (FSSC, BSI - PAS220; 2008) and ISO 9001 systems.
o Performing suppliers and warehouses audit in the GCC region. Total 13 supplier’s audit has been done ( which include 6 supplier audits in Saudi Arabia, 3 in U.A.E.1 in Egypt, 2 in India and 1 in Bahrain. One external warehouse audit (Agility, used by Bahrain plant) has been done in Bahrain.
o Developed quality chain management system in liquid egg supplier (Saudi Arabia) and biscuit external manufacturer GFI (Sharjah- U.A.E) and made them qualify for Mondelez QCMS audit.
o Design and development of statistical process control of existing product as well as new products approved by R&D.
o Participates actively in various plant trial of premium Nabisco Brand.
o Developed specifications and process control parameters for raw material and Finished product (during Nabisco period).
o Organizing and delivering GMP, Sanitation, Statistical Process Control (SPC), HACCP, Allergens, SSMT, Hold & Release, ISO 9001&2200 training to blue and white collar employees from last 15 years.
o Responsible for developing internal auditors, scheduling internal audit and conducting internal audits.
o Responsible for continues Improvement in Quality and operational system.
o Responsible for dealing with SASO (local regulatory body in Saudi Arabia) and other authorities like U.S. Army audits, ISO audits and McDonald’s audit.
o Presenting monthly quality updates in the board of managers meetings chaired by business unit area director held in Dubai and Bahrain.
o Leading quality department by introducing site specific procedures with timely updates as per Kraft’s QPs and local regulatory requirements.
o Generating monthly aging analysis report of finished goods stored as an inventory in finished goods warehouses.
o Running monthly traceablity exercise of raw material and finished products.
o Responsible for handing consumer complaints and implementation of its corrective and preventive actions plans based on nature of complaints.
o Organizing management review meeting with plant manager to discuss continuous quality and process improvement plans.
o Organizing quality circles to resolve repeated problems and challenging task.
o Reviewing monthly quality department’s budget utilization with plant controller.
o Conducted online approvals on rotogrover and flex machines of packaging material with respect to shade and graphics for Oreo (all variant), belVita, Ritz and Price biscuits.
o Contributed in delivering productivity through controlling, over weights, increasing line capacities and optimizing changeovers.
o Lead YoQ (year of quality) program the plant to develop a) quality culture and b)create belief in quality system in regular and temp employees.

مجال الشركة:
المطاعم وخدمات الطعام
الدور الوظيفي:
مراقبة الجودة

التعليم

Marathwada agriculture university

يونيو 1977

يونيو 1977

بكالوريوس، Food processing engineering

الهند

Completed batchlor of technology (food sciences) degree in first class with 76.2%. Received merit scholorship in first year of degree course.
عرض المرفق

Skills

Production
Expert
Production
Expert
SPC
Expert
SPC
Expert
Capacity
Expert
Capacity
Expert
GMP
Expert
GMP
Expert
Kraft
Expert
Kraft
Expert
Quality, Food Safety, Supplier and Warehosuing auditing,Internal auditing, Continuous Improvement
Expert
Quality, Food Safety, Supplier and Warehosuing auditing,Internal auditing, Continuous Improvement
Expert
Kraft
Expert
Kraft
Expert
GMP
Expert
GMP
Expert
Capacity
Expert
Capacity
Expert
SPC
Expert
SPC
Expert
Production
Expert
Production
Expert

اللغات

الانجليزية
متمرّس