Total Years of Experience: 11 Years, 11 Months
January 2020
To Present
Cafe store Supervisor/Head barista
at Barista/
Location :
Saudi Arabia - Jeddah
Pre-opening experience
Staff training and development
Food and beverage Quality control Assurance
Cost effective and profitability
Team leadership and development
Stock control and cost control
Stores inventory and management
Cashier sales target setting and report
Petty cash preparation
Spot checks on cashiers in between sales
Brew ratio and grinder and espresso machine calibration
Data entry and filing
Product quality serving size and weight consistency check
Product photo shoot for social media marketing
Cashier till handover
Staff training and development
Food and beverage Quality control Assurance
Cost effective and profitability
Team leadership and development
Stock control and cost control
Stores inventory and management
Cashier sales target setting and report
Petty cash preparation
Spot checks on cashiers in between sales
Brew ratio and grinder and espresso machine calibration
Data entry and filing
Product quality serving size and weight consistency check
Product photo shoot for social media marketing
Cashier till handover
September 2019
To December 2019
Violette chocolatier
at Violette chocolatier
Location :
Qatar - Doha
Recipe creation and revision
Stock control and management
Data entry and petty cash preparation
Espresso machine service and maintanance
Staff training and development
Cashier float handover and spot checks
Stock control and management
Data entry and petty cash preparation
Espresso machine service and maintanance
Staff training and development
Cashier float handover and spot checks
September 2017
To October 2019
Head barista
at Gastronomica
Location :
Kuwait - Al Kuwait
Stock control, daily and monthly inventory
Staff training and development
Outsourcing coffee bean for signature beverages
Menu revision and updating
Bar station organization and stores requision.
Setting up beverage targets
Staff hygiene check.
Staff training and development
Outsourcing coffee bean for signature beverages
Menu revision and updating
Bar station organization and stores requision.
Setting up beverage targets
Staff hygiene check.
May 2014
To August 2017
Sarova hotels and resorts
at Sarova hotels and game lodges
Location :
Kenya
Recipe creation and revision
Stock control and management
Data entry and petty cash preparation
Espresso machine service and maintanance
Staff training and development
Cashier float handover and spot checks
Store audit and quality assurance
Product quality serving size and weight consistency
Photo shoot for social media marketing
Stock control and management
Data entry and petty cash preparation
Espresso machine service and maintanance
Staff training and development
Cashier float handover and spot checks
Store audit and quality assurance
Product quality serving size and weight consistency
Photo shoot for social media marketing
April 2012
To April 2014
Barista
at Safari park hotel and casino
Location :
Kenya
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