head d. manger
carrefour
Total years of experience :25 years, 6 Months
مدير اداره
4- Supervise in deli Carrefour co.Maadi 4, Feb.2004
5-Assistant Manager in Carrefour .Co \{New Opening\} Dandy
1-make the order to the supplier.
2-manageing the staff.
3- Dealing with the supplier to get good item and price 4- make the Inventory Control weekly and monthly.
5-change the pries (selling- parches) for any item.
6. Work under pressure.
7. Working with group
Opining: make new opening in Carrefour Oman (train the staff about the system of Carrefour and helping the teem)
Make a first opening for Carrefour expresses group in Egypt
Head. Department F.food in Carrefour expresses sharm el shik
About my self: .Good communication skills.
.Good at working under stress.
.Friendly & pleasant personality.
. Good lessening to order and active for doing
3- Coffee Roastery CO.
2002-2004
. Assistant Manager \{Maadi\}. And thin manager
• .make the Inventory Control weekly and monthly.
•. Dealing with the supplier
• . Managing the staff
• .resolution of guest's complains
• .making new open for anther rest in the same company as manger
2- Mediterranean Restaurant 2001-2002
\{New Opening\} Maadi
•. Attended the restaurant's pre-opening and reengineering management system
• .make the Inventory Control weekly and monthly.
•. Dealing with the supplier
• . Managing the staff
• .resolution of guest's complains
1- Stella Die Mare Resort 1998- 2000
• . Receptionist
• .working under pressure.
•. Sending and receiving faxes
• .solving hotel problems
• .resolution of guest's complains
• .communication skills
.check-in, check out
. University: Faculty of law -2000 . License in law . School: holy family . Mahatet El Kahraba School