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Charene Lopez, Kitchen Assistant

Charene Lopez

Kitchen Assistant·Oishi Batchoi

Philippines

Diploma, Computer Science

Work experience

Total years of experience: 3 years, 0 months

Kitchen Assistant

February 2024 - January 2025

Oishi Batchoi

Liloan, Philippines

February 2024 - January 2025

• Verified proper portions size and consistently attained
high food quality standards.
• Promptly reported any maintenance and repair issues to
Executive Chef.
• Verified freshness pf product upon delivery.
Company industry:
Food & Beverage Production
Job role:
Customer Service and Call Center

waitress kitchen helper and kitchen porter

January 2022 - December 2023

chef secrets catering services

Iloilo, Philippines

January 2022 - December 2023

as my duties to be A kitchen helper, often called a kitchen assistant, ensures a commercial kitchen runs smoothly by supporting chefs and cooks. Their primary duties include basic food preparation, maintaining strict sanitation standards, organizing inventory,
Company industry:
Catering, Food Service, & Restaurant

Kitchen Porter

January 2022 - December 2023

Chef Secrets Catering Services

Iloilo, Philippines

January 2022 - December 2023

• Maintained smooth and timely operations in preparations and delivery pf
meals and kitchen sanitation.
• Change and sanitized all cutting boards, benches, and surface when
beginning a new task to avoid cross-contamination.
• Practiced safe food handling procedures at all times.
Company industry:
Catering, Food Service, & Restaurant
Job role:
Customer Service and Call Center

Education

Hercor College

March 2015

March 2015

Diploma, Computer Science

Philippines

Capiz National High School

January 2015

January 2015

High school or equivalent, computer science

Philippines

Lawaan Elementary School–

January 2011

January 2011

High school or equivalent, none

Philippines

Skills

CUSTOMER SERVICE
Intermediate
CUSTOMER SERVICE
Intermediate
DETAIL ORIENTED
Intermediate
DETAIL ORIENTED
Intermediate
FOOD PREPARATION
Intermediate
FOOD PREPARATION
Intermediate
FOOD QUALITY ASSURANCE AND CONTROL
Intermediate
FOOD QUALITY ASSURANCE AND CONTROL
Intermediate
MENU PLANNING
Intermediate
MENU PLANNING
Intermediate
OPERATIONS
Intermediate
OPERATIONS
Intermediate
ORDER FULFILLMENT
Intermediate
ORDER FULFILLMENT
Intermediate
QUALITY CONTROL
Intermediate
QUALITY CONTROL
Intermediate
SANITATION
Intermediate
SANITATION
Intermediate

Languages

English

Intermediate

Training and Certifications

Certifications
TESDA accredited Food and beverage NC II