Dietitian
Al-Istishari Hospital
مجموع سنوات الخبرة :0 years, 6 أشهر
Internship in Clinical Nutrition
Internship in Nutritional Counseling
Internship in Therapeutic Nutrition
Duties included: studying each patient's health status, assessing their anthropometric measurements, biochemical data, clinical records, and diet history. Their Body Mass Index (BMI) and Ideal Body Weight (IBW) were calculated and diet program was made accordingly. Tailored counseling about nutritional needs was provided for each patient. The diet provided was evaluated and changes to patient's health records were updated.
The field of Food and beverage Services.
Duties included: cooking healthy, flavorful and nutritious food recipes as an alternative to fast food. Lectures discussing menu planning and food marketing were attended.
preparing food line for patients according to their dietary recommendations. Food hygiene was checked during preparation. Tailored nutritional formulas were prepared for patients.
Grade classified as high merit according to the british grading system
IGCSE certificate