Sales Associate
food box
Total years of experience :18 years, 3 Months
Business Owner in wholesale, retail, accommodation, and food services sectors.
• Specialized in food service contracting for sports and similar facilities, delivering outstanding catering under franchise agreements.
• Managed canteens and cafeterias in various settings, including factories, offices, hospitals, and schools.
• Led wholesale distribution of fresh fruits, expanding market presence.
• Oversaw retail operations focused on high-quality preserved meal offerings for consumers.
Oversaw and managed diverse construction projects, with a primary focus on building construction.
• Directed comprehensive maintenance operations to ensure the longevity and functionality of constructed buildings.
• Demonstrated expertise in specialized plastering techniques, employing concrete mixer machinery for efficient and high-quality
plaster work
Managed warehouse operations to ensure the efficient handling of petroleum-related products.
• Facilitated the operation of public stores housing a variety of essential commodities.
• Served as a Company Director and contributed to business development efforts.
Managed and oversaw trade activities, with a primary focus on industrial trade and the supply of heavy equipment spare parts.
• Diversified trade operations to encompass electronic and electronic devices, as well as accessories, ready-made clothing, and
children's toys
Efficiently managed daily restaurant operations, optimizing workflow and staff scheduling.
• Successfully enhanced customer satisfaction and loyalty through effective customer service and conflict resolution.
• Implemented strategies to improve performance, control costs, and enhance revenue through marketing and operational
efficiencies
Managed the tracking of employee work hours and ensured the timely payment of salaries.
• Verified and processed customer invoices accurately.
• Scheduled and facilitated the cashing of checks for customers, maintaining efficient financial operations
Promoted and organized food products and detergents on store shelves. Diligently monitored and addressed deficiencies in product availability on a daily basis.
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