Restaurant General Manager
Spinoza
Total des années d'expérience :18 years, 0 Mois
Responsible for the Italian Restaurant
Monitor daily restaurant performance and prepare daily and weekly reports
Ensure that all employees adhere to high standard of service, hygiene and uniform.
Provide training in continuous basis to develop staff skills and performance.
Welcome guests, visit table and help guest in menu selections
Works toward increasing sales
Responsible for the Direct Contact with Customers Leading to Customer Satisfaction.
Handling Guest Complaints and request
Responsible for Creating the Beverage List
Responsible for quality, taste, and way served
Monitor and supervise dining room staff to ensure efficient performance.
Monitor daily restaurant performance and prepare daily and weekly reports
Ensure that all employees adhere to high standard of service, hygiene and uniform.
Provide training in continuous basis to develop staff skills and performance.
Welcome guests, visit table and help guest in menu selections
Works toward increasing sales
Maintain customer records and attend and resolve customer complaints
Forecast the kitchen and dining needs with the manager and make the requisition accordingly.
Cooperate with the restaurant manager the staff performance evaluations, training and promotions
Develop work schedules and allocate resources to achieve maximum productivity.
Monitor and report maintenance issues to the manager.
Ensure high standard of hygiene and cleanliness across the entire restaurant.
Manage reservations and bookings
Maintaining service tools, equipments and restaurant assets
Monitor and supervise dining room staff to ensure efficient performance.
Monitor daily restaurant performance and prepare daily and weekly reports
Ensure that all employees adhere to high standard of service, hygiene and uniform.
Provide training in continuous basis to develop staff skills and performance.
Welcome guests, visit table and help guest in menu selections
Works toward increasing sales
Maintain customer records and attend and resolve customer complaints
To lead a team. High management position.
Energetic, enthusiastic and able to work in different,
Self starter by learning to enjoy myself during the action,
Self motivated and can take any responsibilities and challenges
To lead a team. High
Energetic, enthusiastic and able to work in different,
Self starter by learning to enjoy myself during the action,
Self motivated and can take any responsibilities and challenges
