restaurant general manager
kosher boca
Total years of experience :6 years, 0 Months
PROFESSIONAL SUMMARY
Enthusiastic Financial Manager and dedicated employee with high integrity, good strategist, and great leadership skills.
SKILLS
• Languages: Excellent level in French, English, and Arabic, average level in Spanish.
•Computer Skills: SAAS, excellent level in Excel, Uniform Solution, Quick book, Microsoft Office
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•Projects: Finish 3rd on the simulation game for capstone, organize a school Trip for 300 students, organize an art Gallery (Show Case), and Establish a survey for Attijari Wafa-bank, elaborate a business strategic report for a big company.
WORK HISTORY
December 2022 - Current
General Manager | Carmela’s
• Hire, train, and supervise daily operation and POS
• Advertise in social Media and publicity for the business
• Help reach the quarterly financial objectives
• Scheduling and be aware about the labor cost
• Make sure you met the customer needs
• Book Event and Manage the Banquet
• Process Payroll
• Manage three restaurants
• Make sure our daily operations goes smoothly
• make sure to keep the labor cost low and try to increase profit by runniing many specials
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• Serve high volume breakfast, lunch, and dinner
• Greet customers, build relationships, ensure an enjoyable experience
• Anticipate guests needs, be attentive & responsive
• Identify & solve problems, resolve complaints
• Maintain positive attitude & professionalism
• Work independently or cooperatively with other employees
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• Assist customer with their need
• Set up the event the night before
• Maintain positive and happy attitude
• Create operational reports to improve Program operations
• Review Budget and elaborate the monthly reporting
• Assists Assistant Directors with understanding financial results, expectations, etc.
• Evaluates results and prepares projected income statement
Detect the financial anomalies and try to find a solution to it.