Andrea Nicole Arriesgado, Secretary/ Receptionist

Andrea Nicole Arriesgado

Secretary/ Receptionist

Logistics for Consultations and Development

Lieu
Arabie Saoudite - Jeddah
Éducation
Baccalauréat, Hotel, Restaurant and Institutions Management
Expérience
0 years, 8 Mois

Partager Mon CV

Empêcher usager


Expériences professionnelles

Total des années d'expérience :0 years, 8 Mois

Secretary/ Receptionist à Logistics for Consultations and Development
  • Arabie Saoudite - Jeddah
  • avril 2014 à novembre 2014

- Answer calls and give information to callers, take messages, or transfer calls to appropriate individuals.
- Arrange meetings, and travel reservations for office personnel.
- Compose, type, and distribute meeting notes, routine correspondence, and reports.
- Create and mail newsletters, promotional material, and other information.
- Maintain scheduling and event calendars.
- Make copies of correspondence and other printed material.
- Set up and maintain paper and electronic filing systems for records, correspondence, and other material.
- Schedule and confirm appointments for clients, customers, or supervisors.
- Collect and disburse funds from cash accounts, and keep records of collections and disbursements.
- Conduct searches to find needed information, using such sources as the Internet.
- Establish work procedures and schedules, and keep track of the daily work of clerical staff.
- Manage projects, and contribute to committee and team work.
- Operate electronic mail systems and coordinate the flow of information both internally and with other organizations.
- Order and dispense supplies.
- Provide services to customers, such as order placement and account information.
- Review work done by others to check for correct spelling and grammar, ensure that company format policies are followed, and recommend revisions.
- Operate office equipment such as fax machines, copiers, and phone systems, and use computers for spreadsheet, word processing, database management, and other applications.

Éducation

Baccalauréat, Hotel, Restaurant and Institutions Management
  • à University of the Philippines
  • décembre 2016

Bachelor of Science in Hotel, Restaurant, and Institution Management University of the Philippines Diliman, Quezon City, Philippines June 2008 - present

Etudes secondaires ou équivalent,
  • à Al Dura (Gems) International School
  • mars 2008

Al Dura (Gems) International School P.O. Box 51477, Jeddah 21543, Kingdom of Saudi Arabia June 2005 - March 2008 Batch 2008 Salutatorian Best in English Best in Filipino

Specialties & Skills

HR Operations
Marketing
Travel Logistics
Restaurants Management
Hotel Management
MARKETING
BUYING/PROCUREMENT
HOUSEKEEPING
INVENTORY
MARKETING
OPERATIONS
PURCHASING
TRAINING

Langues

Arabe
Débutant
Anglais
Expert
Tagalog
Expert
Français
Débutant
Espagnol
Débutant

Formation et Diplômes

Training for the Kitchen and Dining Room section (Formation)
Institut de formation:
The Tearoom, College of Home Economics, University of the Philippines (Diliman)
Date de la formation:
September 2010
On-the-job training at the Front Office and Housekeeping Department (Formation)
Institut de formation:
The University Hotel, Quezon City, Philippines
Date de la formation:
February 2010
Seminar on Rooms Division Management (Formation)
Institut de formation:
Intercontinental Hotel, Makati City, Philippines
Date de la formation:
February 2010
10 hours of training for each: Kitchen, Inventory, Purchasing, Housekeeping, Dining Room, Marketing (Formation)
Institut de formation:
The Tearoom, College of Home Economics, University of the Philippines (Diliman)
Date de la formation:
July 2011
UP HRIM's Hotel Immersion Program: Seminar on Hotel Division and Engineering Division (Formation)
Institut de formation:
Grand Hyatt Hotel and Casino
Date de la formation:
September 2011
Seminar on The Introduction to Hotel Operations (Formation)
Institut de formation:
The Peninsula Manila, Makati City, Philippines
Date de la formation:
February 2009

Loisirs

  • Travel, Design (Graphic and Interior), Fashion, Culture and Traditions