Ayman Alansari

Delivered food and beverage service in a busy restaurant environment.
Managed customer complaints effectively to maintain guest satisfaction.
Selected by management to serve VIP and high-value guests.
Ensured accuracy in orders and maintained service quality standards.
Worked closely with team members to support smooth daily operations.

Provided guest service during official ceremonies for high-ranking officials and pilgrims.
Maintained professional behavior under pressure and followed formal protocols.
Contributed to delivering a high standard of hospitality service.