بلال يوسف

Quality Assurance Intern في Nestle UK

• المملكة المتحدة
• يونيو 2016 إلى أغسطس 2016

 10-week project to minimize foreign body concerns.
 Stock control - reduced the office inventory levels and efficiently channeled the excess produce by giving to local charities.
 Sensory/product analysis and evaluation - every morning made sure that the previous days production was according to standards via samples.
 Administration plus production line work
 Industry environment training and team building.
 Evaluated and analysed various suppliers for factory-wide signage - New supplier selected, saved Nestle more than £1000.