Daniel Pickin, Resourcer

Daniel Pickin

Resourcer

Charterhouse

Location
United Arab Emirates - Dubai
Education
Diploma, Culinary/Butchery
Experience
12 years, 1 Months

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Work Experience

Total years of experience :12 years, 1 Months

Resourcer at Charterhouse
  • United Arab Emirates - Dubai
  • My current job since November 2016

Charterhouse is a market leading senior recruitment firm specializing in identifying professionals for Financial Services, Finance within Commerce & Industry, Legal, Compliance, Risk, IT, Audit, HR, Supply Chain/Logistics, Oil & Gas, Sales, Marketing and Professional Services. With offices in Du-bai, Abu Dhabi and Qatar, Charterhouse is well positioned to assist businesses expand and develop their presence across the region.

Working autonomously and with a team of consultants to find the best candidates for the assigned positions and working as a team to improve the business.
• Finding quality candidates for the assigned role for the consultant.
• Calling, screening and interviewing candidates for the assigned roles.
• Conducting market research on the market at present.
• Handling all tasks assigned to me by management and the consultants.
• Using job boards and recruiting tools to select the right candidates.

Recruitment Consultant at SmartVenture Recruitment and Consultants
  • February 2016 to November 2016

Recruitment Consultant. Feb 2016 - Present
SmartVenture is a start-up recruitment agency focusing on providing top talent solutions for com-panies in the UAE specialising in the Catering/Hospitality/Construction sector.

My duties include:
Working autonomously and with a team of consultants to find the best candidates for the assigned positions and working as a team to improve the business and the reputation of SmartVenture.
Sourcing and headhunting candidates directly from job boards, LinkedIn and through advertis-ing.
Interviewing and screening candidates over the phone and face to face to establish suitability for positions.
Recruiting senior level and mid-level management roles, in addition to junior/entry level posi-tions.
Playing a key role in business development and building client relationships.
Candidate management - arranging and scheduling all interviews and keeping candidates up-dated throughout the process to ensure excellent candidate experience.
Offer management - delivering and negotiating all offers with clients and candidates.
Proficient in all Microsoft Office tools.
Achievements:
I made my first placement within 24 days.
Made 5 placements after 2 months.

Chef/Baker at Tom and Serg
  • United Arab Emirates - Dubai
  • January 2015 to October 2015

Duties include:
• Working in a very busy and popular café series, making fresh yeast free sourdough, various sandwich breads, burger buns, English muffins bagels etc.
• Handling ordering and stock takes, editing and sending invoices, baking bread to an elite standard ready for retail and sale in both kitchens, keeping the kitchen in an immaculate condition and adhering to food hygiene and safety standards.

Butcher at Riverford Farm Shop, UK
  • United Kingdom
  • September 2013 to January 2015

Duties include:
• Working in a much respected Farm Shop in the butchery department.
• Adhering to food hygiene and safety regulations, completing tasks in a timely manner, serving customers needs and demands.
• Preparing meat to a very high standard ready for retail and keeping the department clean and tidy.

Chef at TLH Leisure Resort 3* Hotel
  • United Kingdom
  • September 2011 to May 2013

Duties included:
• Working in a busy fine dining kitchen/restaurant and as a key part of a team.
• Responsible for keeping the kitchen clean and tidy and producing food to a very high standard.

Chef at Appleby's
  • United Kingdom
  • June 2012 to April 2013

Food preparation, adhering to food hygiene and safety and working as a team to prepare large quantities of quality food in a very busy and popular pub restaurant. As one of Torbay’s busiest bar restaurants, working quickly but efficiently was essential.

Education

Diploma, Culinary/Butchery
  • at South Devon College
  • January 2010
High school or equivalent,
  • at Coombeshead College
  • January 2007

GCSE’s – Grade C in English, Media studies & Religious Studies. First Aid trained.

Specialties & Skills

Human Resources
Recruitment
Hospitality
Talent Scouting
Catering
COMMUNICATION SKILLS
CREATIVE
CUSTOMER SERVICE
FIRST AID
PRODUCTION
QUALITY
HEADHUNTING
RECRUITMENT

Languages

English
Expert

Hobbies

  • MMA
  • Fishing
  • Cooking
  • Recruitment